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"That's excellent."
Gerichte: 2
Ausstattung: 2
Kategorien: 3
Bewertungen: 20
We requested Kart’are for the meeting of a group of 40 scientists for a full week (room, lunches and snacks). The team pampered us, the chef spoiled us, gave in to all our whims. Among all his specialties, we were won over by the unmissable Ariège specialties that he has completely mastered: let us mention his azinat, his cassoulet, his millas, his croustade. But not only. Thanks to Jean-Pierre and the entire Fabien team. Vegetarian options: dishes for vegetarians on prior request Parking: Large parking lot
Traditional and gourmet cuisine with a majority of fresh products
