Preservation Kitchen

We have gone here a number of times over the past few years and the food quality has gone down. The last time we were there our filet was almost raw and we returned it to have it returned sliced and over done. This time we ordered two different cuts of meat both to be medium rare and both came out well done. There are too many reliable restaurants in Seattle to go back here. Disappointing as it is a nice ambience and some of the plates are very good.

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I've loved this place from many years ago. One issue was a food borne illness that struck me following our time there. It can happen anywhere, but I was surprised. I had the salmon nicoise salad. My daughter was fine. We loved the patio and otherwise enjoyed our special time. And, our server was very, very good personable. I would definitely return....though I found it quite expensive.

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The location and service was great but everything on our brunch was over cooked: hard poached eggs, over done potatoes and dry hard over cooked salmon cakes. Very disappointing

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Server Kim was excellent. Sat out back and enjoyed the environment. Food was average. Potatoes not crisp enough. Food not seasoned enough

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This restaurant was lovely. Fantastic food and large portions. Great for families or couples.

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