we went twice in this restaurant because it is mentioned in all the tourist guides. the first time, the tables were in the street and the food was varied and well treated. We thought we had a little gastronomic paradise. Second time, first week of November, we could only sit on high tonneaux wooden chairs, so we chose the terrace in the back, very little cozy with small tables too close to each other, but we were hungry. this time, the food was minimal, the meat stew was of the lowest quality and the pasta dish was common. the bill was as expensive as that of the previous week, they apologized for the minimum food they tried to compensate for by 1 coffee (instead of 2, as we could expect).
This new restaurant had been recommended and we were not disappointed.Everything is gathered to have a very good time: a pleasant terrace and an excellent meal with a simple but effective menu: charcuterie, cheese, platter and dessert typical that will satisfy those who are looking for the good traditional Corsican cuisine. cherry on the cake: a young couple of friendly and warm restaurateur. we will return with pleasure
quality! a beautiful product origin, it is not a place to leave aside both on the quality and presentation of the dishes and the atmosphere (the interior grocery style (this is a place to use in the. more
very good well cooked dish. Cepes pasta and wild pig civet excellent, very good desserts. very good value quality price. reception with top and splendid view. thanks to stephane and his team
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This is not the cheapest place but food is worth every euro. friendly staff and super small shop next to the restaurant.
best wine map of the island, they also get the best cheeses and meats. you can't be mistaken for a snack or dinner
typical Corsican food, this is an incredible place, the ratio of quality / price is perfect. I recommend cheese
beautiful products, quality Corsican cuisine, very beautiful wine map, a good address on porto vecchio.
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a lunch on a very pleasant shaded terrace, a quality Corsican cuisine a good time with friends
very good restaurant, very competent staff you have to divert
Côte Plate De Porc Noir 'U Nustrale' Confite
Assortiment De Fromages Fermiers Au Lait Cru
Déclinaison De Macarons Anne Marchei
Glaces Et Sorbets Pierre Geronimi
Coupelle De Salamu 'Nustrale'
Pièce De Cabri De Lait Rôti
