(July 2, 2020) Ever since the COVID-19 pandemic started and restaurants are closed for indoor dining, we have been ordering food from Franklin Steak House.
ANADOLU - Tisch resevieren
25 RUE JEAN JAURES, Creil, France Reservierung"I was look for a place to grab something to eat with my sister when we decided to go here since it said that they were open."
Details
Telefon: +19738089400
Adresse: 25 RUE JEAN JAURES, Creil, France
Reservierung, buchen
Stadt: Creil
Öffnungszeiten
Montag: 11:00-22:00
Dienstag: 11:00-22:00
Mittwoch: 11:00-22:00
Donnerstag: 11:00-22:00
Freitag: 11:00-23:00
Samstag: 11:00-23:00
Sonntag: 11:00-22:00
Statistiken
Gerichte: 0
Kategorien: 3
Bewertungen: 3
Adresse
Bewertungen
"Satisfying steak sandwiches" An extensive menu with plenty of options, we knew we wanted steak and as much of it as possible.
I was look for a place to grab something to eat with my sister when we decided to go here since it said that they were open.
Reserviere jetzt einen Tisch
Kategorien
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Steakhouse
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Steak
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Bars
Domaine Le Verbois
6 La Grande Folie, 60740 Saint-Maximin, St Maximin, France
Reservierung, Restaurants, Français, Poisson, Fusion, Glace
"refined meals, simple but efficient service.Very good reception. for other occasions"
La Pataterie Saint Maximin
ZAC Du Bois Des Fenêtres, 565 Rue Louis Saint-Just, 60740 Saint-Maximin, SaintMaximin, France
Reservierung, Cuisine Contemporaine, Français, Européen, Burgers, Salades
"Good lunch. The plates served pretty fast. Good quality. Bravo the team!"
Sushi Dreams
16 Rue Jules Juillet, 60100 Creil, France
Reservierung, Asiatique, Japonais, Espagnol, Sushi, Tapas
"Dans l'ensemble c'est bon !Les prix ont augmentés. Dommage !Mais cela reste raisonnable. Je vous conseil."
Seson
9 rue Ronsard, 60180 Nogent-sur-Oise, France
Reservierung, Pot Chaud, Français, Cocktail, Dim Sum, Thé
"the frame is pleasant and the decoration is made with taste. The kitchen is of quality. The products are local."
La Toscana
59 RUE DE LA REPUBLIQUE, 60100, Creil, France
Reservierung, Européen, Italien, Poulet, Pizza, Pâtes
"A good chef of Bones dishes is really a pleasure."