Anderby Beach Cafe

I tried the gluten-free options at this restaurant, including bread, during breakfast. It was delicious! The meal included thick bacon, gluten-free sausage, and hash browns. The staff was very knowledgeable and asked if my dietary restriction was an intolerance or Coeliac disease. When I mentioned Coeliac disease, they took special precautions by making a note on the order and using a separate fryer to cook my food.

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The owner was knowledgeable about cross contamination. When I requested a gluten-free breakfast, he inquired if I had Coeliac disease or if it was just a dietary preference. He then made sure to note this on the order for the kitchen. The food was delicious and I did not experience any negative effects afterwards. This was my second visit and I would highly recommend it for those with Coeliac disease.

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Absolutely loverly great breakfast yummy

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