The atmosphere is laid upon arrival. No answer to our 'Hello'. The gentleman seems busy preparing the customer's order in front of us. Our tower arrives, we go to the counter and we reiterate our 'Hello'. No answer. We wait a few minutes, try to have a visual contact, we scrape the throat so that our order is taken. Another customer comes to the window, an exchange this fact with the seller and the customer's order goes out in the kitchen while we are now waiting for several minutes. Since the gentleman clearly did not want to serve us, we went to eat elsewhere. As a result of the lack of professionalism and politeness, I cannot judge the culinary quality of this restaurant.
Its fact over 10 years that I come to a personal ankara to the top maxi kebab to the top only small flat is the opening hours I know more when to come because once it is open or closed...
Frozen kebab, plate with well-docked meat, but surprise it was only fries underneath... Beautiful visual effect, for such cheap meat....
Incredible, better kebab Givors remotely, little for red cabbage when there is! Good discovery, nice staff. I'll be right back.
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Bad kebab, hygiene of the kitchen makes regret to be entered and obviously bellyless all day being part of the price
The person at the reception is very pleasant. The kebabs and tacos are very good too. I advise you.
Horrible kebab meat limit Cru. On my plate an asticot in vomit salad
The best kebab produces fresh sublime meats nothing to say......
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Restaurant Kebab, home clean, pleasant, food is good!
Voleur il mon fly 616 euro !!! Pay attention
