Sie werden eventuell weitergeleitet
"Great night out. Definitely sitting outside. Had the lobster bisque and the cod. My wife had the fungus bisque and the chicken piccata. Both were very good. Ready with a posing pair and ice dessert. ."
Telefon: +12154533800
Adresse: 740 Allentown Rd, Sellersville, United States
Stadt: Sellersville
Gerichte: 17
Ausstattung: 6
Kategorien: 5
Bewertungen: 1045
Great resturante!! It has a very close feeling with a German flair inside. The building has its traditional character. The tables are nicely set with illuminated oil lamps, genuine roses, decorative panels, hand-picked napkins and salt and pepper shakers. The food has a very local boiled taste, but with enough love and skill to be in a beautiful resturante. They had a decent red wine selection, so we started with a bottle of Shiraz. I have Clams Casino for appetizers that had huge pieces of bacon on them. My husband loved the braided short ribs. I enjoyed the mignon and South African lobster tail. I don't see much of this kind of lobster in many places, so it was treated! My steak was also p...
Talked some friends and opted for Arielle based on location and reviews. The atmosphere is very warm and comfortable. When you walk in, you'll be greeted with a little bar. Going over the bar is the main dining area, only a handful of tables with a rear section with more tables. The hostess welcomed and sat me right away. The menu, while not too extensive had enough for each palate. The food was excellent, the service was just as big, attentive without overlaid. Some of the beaten way, but we'll be worth the trip.
Surprising jewel of a restaurant in the (almost) middle of nowhere. The ambience is warm and inviting with some interesting historical pieces. There's a small bar in the entry for drinks. The service was professional and friendly. It's not a large location- they have a few tables for groups but overall it's a small set up which lends to intimacy. Food selection was enough variety for most adult pallettes. Fresh ingredients, interesting flavor combinations, and great plate presentation.
This place is a hidden jewel in Western Bucks. 5 star kitchen in a comfortable environment. Eat outside on beautiful days or within any time. Tonight we had lizards and surfing/turf....Soup of the day (Carrot was AMAZING....delicious creme brulee for two, we love to come here to special occasions. Always good, book ahead as seats are limited and books are fast, but WELL is worth waiting for those who appreciate fine cuisine.
Great night out. Definitely sitting outside. Had the lobster bisque and the cod. My wife had the fungus bisque and the chicken piccata. Both were very good. Ready with a posing pair and ice dessert. .
