burger was amazing and came with the best French pommes of all time and some wild greens and very soft fresh rolls. perfectly cooked when I asked for medium-sized fountain. light pink. server were so really nice and service was prompt. first the music was a little too loud, then the music changed into the psychic music from the 60s and 70s and was great. I usually don't want to hear American music in France. but these songs are ok. outside seats had beautiful lighting and under palm. total excellent experience. I want to go back. bravo to all who work there.
we loved the ambiente and the offer to eat. some classic dishes as well as some spicy purposes. the staff was beautiful and our waitress kept eating back until my son was able to accompany us about 50 minutes too late. they were really good at it. that was delicious.
an address discovered during a short stay in the alps of the sea. precise and delicious cuisine. We loved the net of holy stone and creamy polenta with chin lemons, and the marinated calf pineapple and jalapenos. impeccable service too. Thank you for that moment.
superb kitchen, a burger that will make you forget for those who go to Macdo, I recommend, extra service, one flat they do not ask for sanitary pass
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it is nice to find a restaurant in this opposite with some different foods. the “India” salat was great and fish and chips good.
Beautiful restaurant! the staff is welcoming and a great plus, a cleanliness of remarkable kitchens, a great bravo!!!
We ate very well apricot tajine and almond vegetables. a pleasant musical atmosphere, a nice setting.
excellent, very copyy, traditional and inventive cuisine on a warm welcome and impeccable service.
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excellent kitchen. I take off a point because the check was not correct despite the kind service.
very good cuisine and service impec’ I like the Parisian bistro style decoration
Burger 180Gr « Aristée », Salade, Bacon, Vieux Cheddar, Sauce Aristée, Servi Avec Frites Et Salade
Fondant De Bœuf, Tartare De Tomates Et Cébettes, Salade Mesclun, Sauce Moutarde À L’ancienne
Fish And Chips « Maison », Frites, Purée De Petits Pois À La Menthe, Vinaigre De Vin Rouge
Saumon Mariné “Maison” Servi Sur Un Carpaccio De Concombres, Salade Wakamé, Sauce Wasabic
Tartare De Thon Au Fruit De La Passion, Sauce Mangue Et Lait De Coco À La Coriandre
Tournedos De Saumon Aux Épices, Julienne De Légumes Croquants, Vinaigrette Au Soja
Entrecôte 300Gr « Black Angus », Pommes De Terre Persillées, Jus De Viande Épicé
Filet De Loup Cuit Sur Peau, Asperges Vertes Poêlées, Beurre Mousseline Safrané
Poulpe Rôti, Tarte Tatin D’aubergines Aux Parfums D’orient, Espuma À La Menthe
Salade Croquante De Gambas, Épinards Et Avocats, Sauce Sésame, Jalapenos
