We decided to eat at the first restaurant we came to, despite the fact that the one next door and the one after that were both filling up whereas this one was still empty, on the grounds that people tend to ignore a first restaurant, hoping that something better will come along. I have no idea whether the two next door were better or not, but we were reasonably happy with ours not fine dining but ok for the price. We had the fish terrine or bean and chorizo soup to start with, followed by bacalao or paella. The paella was a bit of a disappointment but the other choices were fine. We all finished with the flan, which was delicious.
We've stayed in Bilbao in early November and took the metro north in search of a fisherman's town. This taberna and the lovely streets it is located on was exactly what we were looking for a very authentic place! Jeru guided us through their vast wine selection and was extremely helpful and friendly throughout our stay. It was the time for us to catch the plane and I (of course) managed to forget my wallet behind! Jeru was kind enough to get in touch with me and send it through post! All in all, great wine, great food and the GREATEST service I highly recommend you pay them a visit if you're in the area!
Eramos un grupo de amigos que nos sentamos a primera hora en la terraza, y tuvimos la suerte de que se pusieran a actuar en directo un grupo local de una peña regional. Antes habiamos visitado el interiior del local para saborear algunos pintxos y continuamos fuera , compartiendo algunas raciones recien elaboradas y con buen producto. Fuimos a pagar dentro del local porque la terraza estaba muy concurrida y el encargado o dueño del local, un tipo encantador que nos invito a un par de botellines mientras se preocupaba por saber si nos habia gustado los pintxos y las raciones.
This is where Trip Advisor doesn't work. No way is this restaurant No 70 odd out of 81! I have just had the Menu at 22 Euros a great bowl of fresh mussels followed by hake and cheesecake washed down with a half carafe of wine. All excellent plus the entertainment in the paved street. A great meal and evening. Highly recommended.
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The cost is a little higher than the average restaurant in Bilbao, but it is completely worth it. The food is fresh and the recommendations are on point. The boys are very friendly. Definitely recommended. Food: 5 Service: 5 Atmosphere: 5
Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Rabas de Calamar, Variedad de Pinchos, Ricas Quisquillas, Picoteo, Pintxo de Tortilla Y Croquetas, Pastel de Cabracho, Rabas, Sardina Ahumada, Kokotxas
los platos toda una experiencia. los postres eran muy buenos. algo que los enfatizaría es la combinación de la torrija y el helado de queso de cabra, una explosión de sabores. 10/10
El costo es un poco más elevado al promedio de restaurantes en Bilbao, pero vale completamente la pena. La comida es fresca y las recomendaciones están al punto.
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scandalous rabas Price per person: €1–10 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Rabas de Calamar
At parties they tease you, rods with the size of a zurito and price of rod. Food: 2 Service: 3 Atmosphere: 3
