Update 07/29/2022 Closed For sale It is a classic place to eat some good peppers roasted on vine shoots with blood sausage while enjoying a local claret wine. The food is quality: lamb chops with vine shoots, eggs, blood sausages, peppers, chorizos, and delicious desserts are the most typical of this steakhouse. The best thing is to eat on the terrace in the shade of a large tree that gives the place a very special charm. It has been open for more than 40 years and they have always had a peculiar pricing policy. I say this because of the comments about the lack of specificity of the prices, but that does not mean that they take advantage of people. You can order the portions flexibly for tho...
updated 29/07/2022 closed is a classic place where to eat some good roasted peppers to the clay branch enjoying a clarete wine from the earth. the food is of quality: lamb chops to the skillet, eggs, clays, peppers, squirrels and rich desserts are the most typical of this roaster. The best thing is to eat on your terrace in the shade of a large tree that gives the place a very special charm. has been open for over 40 years and have always had a peculiar price policy. I'm saying it for comments on specific prices, but that doesn't mean they take advantage of people. can order rations flexibly for those who are, which makes it very homemade in the style of antiquity. There's no doubt a place t...
A small, classic rural restaurant that serves typical dishes at reasonable prices. The specialty is the vine shoot chops, which are prepared wonderfully. The place is nothing spectacular but it is cozy. It has a clean and tidy bar, and a simple and functional dining room. If you pass through that area and want to eat well at a reasonable price but without luxury, this is a good place.
Been here dozens of times and enjoyed each occasion. Great food. For Chuletillas this is the restaurant! No other can compare. Chorizo, Morcilla, Pimintos, Chuletillas, that's all to order, oh and wine, lots of wine! Yes its pricey for the area, but nowhere else will you eat as good a portion of Chuletillas as this restaurant. You do get what you pay for.
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Considerada por muchos lugareños y turistas como las mejores chuletillas de lechal asadas con sarmientos o ramas de la vid. También se pueden pedir ensaladas, morcillas, chorizo y pimientos asados que etan muy ricos, eso si todo al sarmiento como es tradición en La Rioja. Excelentes postres caseros como el flan de huevo.
Comida familiar para cuatro personas, un viernes en el exterior.No sé si son las circunstancias, pero el no tener la carta en mano, deviene en sorpresas posteriores por no saber los precios. La atención muy buena y los platos muy bien cocinados.
El Asador Bodega del Río lleva unos meses cerrado, debido a un accidente sufrido por el propietário.Parece que han decidido traspasarlo (Mayo de 2022)
the river's winery has been closed for a few months, due to an accident suffered by the owner. seems to have decided to hand it over May 2022)
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fantastic, the txuletillas are great, every year we repeat. What a shame, it's sold.
Son muy desagradables, voy porque me gusta el sitio en verano , pero no por ellas
