I received a free menu in the mailbox - a good menu but with average presentation. Decided to try it for a Sunday takeaway - rang through the order, and the guy on the end (Winston) was very friendly. 15mins he said. Couldn't remember seeing it in my travels, so the phone took me there.Plenty of parking - on street and free....good start. Apart from neon sign over the door, there's no signage. Open the door and I greeted by polished concrete floors, tasteful in-Chinese restaurant décor, modern minimalist seating...it looked too classy for the suburban Asian restaurant. The food (Chicken Chow Kuay Teow, Duck with Plum Sauce, Fried Rice) was ready, along with the sack of prawn crackers.The foo...
I really don't like to write a bad review but unfortunately three out of three dishes that we ordered were so appallingly bad I feel I have to give some feedback. It's not often that you can order 2 different vegetarian dishes, get them home and find that even though the vegetables were still crunchy the abundant curry/spicy sauces were tasteless.Even worse was the prawn curry which was also lacking in any flavour. I really want to support local businesses but our experience was terrible. Thankfully I had chilli sauce in the cupboard to augment.I do hope this was just an off night.
Last night. what a surprise. beautiful service. the eating was stunning. table next to us had some amazing dishes that must be booked on the day before. So when yoou go, check the menu before the day before. we had ducks with plum sauce. juicy chicken and steamed rice. duck was the best I had in the world so far.
This unassuming restaurant may be quiet, but the food is excellent. We have dined here multiple times and always enjoyed the delicious dishes. We recommend the prawn fritters, king prawns dipped in batter and fried, almond chicken, sweet and sour pork chop, and the fried haw fun with beef and black bean sauce.
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I traveled to Perth for work and visited this restaurant on Wednesday with a colleague. We ordered the duck in plum sauce and satay skewers. Both dishes were delicious, but the duck was exceptional. It was perfectly cooked, boneless, and the best I've ever had.
The restaurant has beautiful decor and is air-conditioned. The food is delicious and affordable. Some recommended dishes include the sweet and sour deep fried pork for $16.50, mapo tofu for $16.50, and deep fried flounder.
HK and SEAsian chefs great pre-odered or on the menu orders. Good service and food, great value. Quiet and free carparking BYO. Spacious. Open every sunday lunch from 13 Aug 2017.
This is my go to Thai place, it's not that expensive and taste pretty good! I like spicy food and this place can pack the heat.
Every time I've been, the
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Great Thai - some good flavours and heat. Service was a little slow even with hardly anyone else there but very friendly and the food was delicious.
pre order treasure duck signature dish . easy parking in front of restaurant. Byog. malaysian chinese cuisine is ok and prices reasonable.
