5 /5
Bewertung
★
★
★
★
★
the place: in a beautiful vaulted cellar, very well decorated and warm. service: very pleasant, the sommelier is both friendly, passionate and exciting. He knows the wines and the dishes he serves, each time a history and anecdotes. the meal: very elaborate, delicious and varied. the chief of staff knows how to develop their products and transport us into his universe. with the formula at 65€, taste buds go with rich flavors and the stomach does not cry famine. A long way. a very nice experience at the restaurant of the cellar, both by the warmth of the places, the staff, the products and the menus. Congratulations to both of you for your work that feels the passion from very far and thanks...