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"an excellent table of seasonal products, I loved risotto and nut jacques and especially the chocolate marrow service and top and all the very kind staff"
Telefon: +41272035300,+41272031671
Adresse: Rue Du Pont 9, 1958 Uvrier, Switzerland, Swiss Confederation
Reservierung, buchen
Stadt: Uvrier
Webseite: http://www.hoteldesvignes.ch/fr/
Gerichte: 3
Kategorien: 5
Bewertungen: 10
Visit during dinner.Restaurant calm, pleasant terrace. service rather good, smiling staff. choice of dishes: smoked salmon tiramisu, parmesan risotto.Demi-bouteille pinot noir Cana.Smoked salmon shower, simple but pleasant and good. The entrance and the dish were excellent, even if the risotto missed some seasoning. The small negative detail, the two types of bread offered are not excellent, and the note a little salty.
Wir ließen es uns bei diesem Mittagessen ab Mittag auf der schattigen Terrasse des Restaurants gut gehen. Das Personal war diskret und aufmerksam, der Service war sehr angenehm. Wir waren zu dritt und nahmen Royal Hamburger mit Gänseleber, Rindertatar mit Messer und Kalbsspindos ... ausgezeichnet. Sehr gutes Preis-Leistungs-Verhältnis. mehr Parkfläche verfügbar. zu empfehlen.
a remarkable address. a cook who takes the season into account and works fabulous products. The hunt is ready with local game brought to them by the hunters. An address to be discovered and to be enjoyed in particular with the hunting card right now. an extraordinary deer and a delicious deer saddle. Good discovery to all.
Good address to follow its evolution in the next few months.Repas menu already prepared chosen by the committee was delicious and the perfect and well synchronized service because we were 40 people. Bravo to the team in the room and thank you to the team in the kitchen for having enjoyed us!pascal ritz Reserviere jetzt einen Tisch
Ein Ort, um ein gutes Essen mit der Familie oder ein Geschäftsessen zu genießen, eine Auswahlkarte und ein netter Service, und wenn Sie vor Ort schlafen müssen, ist das Hotel der Reben kein Problem und heißt Sie willkommen, das Zimmer ist super.
We loved, we had known the old direction, and without looking for the comparison, we loved a lot. Flavour festival, plate aesthetics, cooking mastery. Kindness of both servers as well as management's hello.
disappointed because I had a better memory of my previous passages. the place is beautiful, but the chosen dishes did not convince me, except the meat that was cooked to wish. Moreover the prices are high.
very good food, fresh pasta with a nice service, nice presentation and well-stocked wine card. the only flat is the quantity... we would have loved a little more in the plate because it was very good Reserviere jetzt einen Tisch
we were very welcome. after a cozy aperitif in the dengent hotelbar have enjoyed a very good lunch. the service was attentive and helpful.Tolles hotel with matching restaurant.
an excellent table of seasonal products, I loved risotto and nut jacques and especially the chocolate marrow service and top and all the very kind staff
