Au Cheval Blanc - Tisch resevieren

.that I discovered, 45 years ago, at the time of rose and paul knecht (and their bernard chef ) what could be the good traditional Alsatian cuisine in particular and French in general. It was in this place that I found, in October 2014 , on the occasion of a beating banquet, sensations identical to those of "the time". eric and malika have been able to take up the challenge of giving this house a very smiling welcome, a welcoming setting, an efficient service and complete the essentials, namely subtlely cooked dishes. like a certain valerie t: "Thank you for this moment " important ps to the attention of the threeadisor moderator: the commune in question is not schweighausen on moder (it was...

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We have family lunch. the reception is friendly, the tasty cuisine, the varied menu. two flats: a service in shift with the style of the restaurant - the unprofessional waitress and obviously not familiar with the map and a waiting too long between the main entrance and the main dish - 1 hour while barely sitting without all the guests installed we see ourselves questioning about the desired aperitif. It is a pity that the quality of the service is not at the height of the kitchen.

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of the very good cuisine with a warm welcome of the very nice boss. the boss is in the kitchen and realises dishes at the height of large starred restaurants! The rates are reasonable! the setting is pleasant and the decoration is neat. We really haven't been disappointed and we will come back of course! Little novelty! the restaurant regularly presents theme evenings .... couscous. etc..Bravo and soon

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the starred restaurant ideally located in the north of Alsace. The reception was very friendly and professional. I had the menu with my companion for 88€ (no wine) the composition was excellent. the taste buds were pleasantly surprised by the association with the sweet. the service was very correct and formal. the price level is at the upper limit Reserviere jetzt einen Tisch

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the welcome is very pleasant and the smile of the boss is present from one end to the other of the meal. the products are fresh and divinely prepared. I took a menu at 40€ and can guarantee that the value for money is there. If you have the opportunity to go around, don't hesitate.

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warm and friendly welcome. The kitchen is excellent and full of flavors. worthy of a very good gourmet restaurant. is really worth the detour, especially since the value ratio is very good.

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refined cuisine, just lacks a bit of creativity, old-fashioned decor, but still remains an acceptable table, to be rebuilt

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or how to combine an excellent kitchen has the simplicity and friendliness of a warm welcome and service. Reserviere jetzt einen Tisch

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