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"no intimidation in this restaurant, a lot of noise and cooking more than disappointing flunch but worse! the seafood buffet advertising is a lie because I have seen only frozen shrimps and bushes there."
Telefon: +33890210125
Adresse: 4 Rue Des Docks, 59400 Cambrai, France, French Republic, 59267, Proville
Stadt: Proville
Webseite: http://www.facebook.com/pages/Au-Comptoir-Cambrai/1767367150177274?fref=ts
Montag: 09:00 -23:00
Dienstag: 09:00 -23:00
Mittwoch: 09:00 -23:00
Donnerstag: 09:00 -23:00
Freitag: 09:00 -23:00
Samstag: 09:00 -23:00
Sonntag: 09:00 -23:00
Gerichte: 1
Kategorien: 5
Bewertungen: 153
It's true that we've got some for his underwear. But I wanted to test this place that displays complete this Sunday. Noisy for lunch quietly.A canteen.We start with shrimps too cooked, stingy shrimps to get them out of the shell. It's starting badly, and then we're going on hot food. A joke. The point-finished tin is grilled on the outside and raw inside. Let's not talk about vegetables, especially purée, which were cold.Yes, the solution of the micro waves remains. but there too, we have to arm ourselves with patience. short a more disappointing experience. I knew I was warned. but as Saint thomas: "I believe what I see" and I have seen and swallowed
we arrived the first one Saturday noon, so rather quiet when we arrived, trimmed. So it was the time of the opening, no service before, so a normally unaccurate cleaning... we were already far at the level of the floor around the tables and chairs. For me it is the kind of things that didn’t precede me good for the kitchens for example. at the level of the flunch buffet opens me more in appetit. except for salmon, shrimp and shrimp, for the rest quite low, vacuum, frozen...For this quality it can be at will because we do not necessarily return to it. So we tested but not thank you for a second experience!
I went to eat by curiosity in this restaurant that proposes a formula on noon less than 14 euros and has will except drinks, good staff it's not going to have to say, on the other hand food level it's for its money that you want to eat for 14 euros, so for the price paid we have the quality that goes with, that's why I'm not going to go down this restaurant, it's to be logical, if you want to eat better you have to spend more elsewhere. It is necessary for everyone and for all scholarships, by the way, the clientele is retired.
I'm going to come to some opinions, but you don't have to expect a great gastronomy. but there are many choices and the quality is correct. the freshness of the products did not seem doubtful. waitresses are very pleasant, available and listening perhaps a little too much when they get rid of you while we're not finished (no drama). big flat on the rather unpleasant director who doesn't care about customers and who is clearly there for money. If we go to eat at will without paying attention to the rest. That's great!
I went to this restaurant in the week and hated the atmosphere and the food. a unpleasant employee was only staring at our table with a smiling mockery and food is worthy of a flunch. fries, purée and green beans? moreover, this restaurant is normally specialized in seafood: what a shame! There were only shrimps, salmon and an unidentified fish species! I'm disappointed and I'm not going back! Pass your way!
two meals in this restaurant and I find that it is very well. for the price everything is at will well on this is not gastronomy but there is a choice and for all tastes even the vegetarians can come there. so I find this restaurant within reach of all and in view of the bad comments for the gastronomic one must go away and pay a lot more expensive but it is not bad food because it is not enough
all dishes are at will, but since they are all of poor quality, we don't know what to choose! Frozen meat, bag meat, industrial pie, etc...It's not a restaurant but rather a canteen where the foods that are served you are really the cheapest they have been able to find! you will eat better at the supermarket's cafeteria that is right next to it.
for a special seafood restaurant it is limit. I understand that we need to satisfy a large clientele, but from there to have salmon and superimi mussel shrimp. varied choices but without pleasure. canteen meals. to advise as a last resort.
we went there with friends with a lot of apriori seen the bad comments. but it was a very good surprise. There are for all tastes: meat lovers, fish lovers and even vegetarians / vegans! The staff is very friendly.
no intimidation in this restaurant, a lot of noise and cooking more than disappointing flunch but worse! the seafood buffet advertising is a lie because I have seen only frozen shrimps and bushes there.
