Écluse Du Martin Pêcheur

Écluse Du Martin Pêcheur

57300 Ay-sur-Moselle, France Reservierung
4.2 /5
4680 Bewertungen

"This restaurant is an institution in Ay-sur-Moselle, always excellent."

Details

Telefon: +33387714231

Adresse: 57300 Ay-sur-Moselle, France

Reservierung, buchen

Stadt: Ay-sur-Moselle

Webseite: https://www.lemartinpecheur-restaurant.fr/

Öffnungszeiten

Dienstag: 12:00-13:30 19:30-20:30

Mittwoch: 12:00-13:30

Donnerstag: 12:00-13:30 19:30-20:30

Freitag: 12:00-13:30 19:30-20:30

Samstag: 19:30-20:30

Sonntag: 12:00-13:30

Statistiken

Gerichte: 10

Kategorien: 5

Bewertungen: 4680


Adresse

Karte anzeigen

Bewertungen

Zacharie

5/5

a pretty building of years close to the ponds at the end of a path. the place is cozy, a nice wooden bar faces the entrance. The welcome is warm, the decoration of good taste, the warm atmosphere, you feel good, sitting around a round table. the meal was excellent, the refined and creative cuisine, without being tapageous. accompanied by a divine Chambolle-Musigny, we had a good time. It will be necessary to come back to the beautiful days, when peeling the birds, to enjoy the terrace in a nice green setting. recommended for a visit in love.

Lucy

5/5

a very good address in a very quiet and green place.. the garden, despite it’s winter, is of an exceptional charm, and the mesanges that veered in front of the windows made our meal very pleasant...and what a good meal!. that good dishes, refined with good products, well cooked and presented in a very gastronomic way...The staff is very welcoming and friendly, and the setting is very charming. in short we will be back with pleasure,...on reservation of course because this good table restaurant is requested

Nathalie

3/5

A correct kitchen but a notable lack of flavor. Meat or fish accompaniments are clearly insufficient and it is a pity. The cooking of the pigeon was good the rake well too cooked. I expected better after reading the reviews. Dejeuner in the beautiful garden is however very pleasant.

Miguel

5/5

Everything was perfect, from service to meal. Nothing negative to say, parking in front, cozy space (we ate on the terrace) Small space for children to play. Meals very good, we're getting close Reserviere jetzt einen Tisch

Olivier

5/5

The Tasting Menu is really a great experience with several dishes and wines that perfectly match. Very good tasting from beginning to end. Welcome and very pleasant service. A nice address!

Michele

5/5

Excellent restaurant. refined cuisine with a lot of taste, adapted portions, divine desserts. We had a very good time. I recommend this restaurant.


Gerichte

Jambon Ibérique : Quelques Copeaux De Jambon Ibérique Bellota Bellota 36 Mois D 'Affinage Sur Une Tarte Fine À La Tomate Et Au Gorgonzola, Huile De Pignons De Pin
Jambon Ibérique : Quelques Copeaux De Jambon Ibérique Bellota Bellota 36 Mois D 'Affinage Sur Une Tarte Fine À La Tomate Et Au Gorgonzola, Huile De Pignons De Pin

Turbot Et Langoustines : Fritots De Turbot Sauvage Et Langoustines De Bretagne Aux Amandes, Jus De Carottes Épicé Et Gnocchis Au Parmesan
Turbot Et Langoustines : Fritots De Turbot Sauvage Et Langoustines De Bretagne Aux Amandes, Jus De Carottes Épicé Et Gnocchis Au Parmesan

Foie Gras De Canard : Marbré De Foie Gras De Canard, Chutney De Griottes À La Fève De Tonka, Pain De Campagne Grillé Aux Fruits Secs
Foie Gras De Canard : Marbré De Foie Gras De Canard, Chutney De Griottes À La Fève De Tonka, Pain De Campagne Grillé Aux Fruits Secs

Pigeon : Pigeon Royal D 'Anjou En Brochette Au Citron Vert, Samoussa Aux Fruits Secs Croustillants, Pommes Noisette Et Girolles
Pigeon : Pigeon Royal D 'Anjou En Brochette Au Citron Vert, Samoussa Aux Fruits Secs Croustillants, Pommes Noisette Et Girolles

Bœuf : Carpaccio De Boeuf Viande De Lorraine , Vinaigre Balsamique Et Copeaux De Parmesan, Millefeuille De Légumes Du Moment
Bœuf : Carpaccio De Boeuf Viande De Lorraine , Vinaigre Balsamique Et Copeaux De Parmesan, Millefeuille De Légumes Du Moment

Homard : Brochette De Homard Braisé, Poêlée De Cèpes Et Ail Doux, Risotto Au Céleri
Homard : Brochette De Homard Braisé, Poêlée De Cèpes Et Ail Doux, Risotto Au Céleri

Comme Dans La Tradition, Vacherin Glacé En Déclinaison De Griottes Et Vanille
Comme Dans La Tradition, Vacherin Glacé En Déclinaison De Griottes Et Vanille

Les Nem 'S Chocolat-Banane , Mousse De Caramel, Éclats De Noix De Macadamia
Les Nem 'S Chocolat-Banane , Mousse De Caramel, Éclats De Noix De Macadamia

Mirabelles Flambées, Brioche En Pain Perdu Et Glace À La Vanille
Mirabelles Flambées, Brioche En Pain Perdu Et Glace À La Vanille

Egg Bacon Onion Mano
Egg Bacon Onion Mano