Au Petit Farphadet

Our first visit to au P'tit Farphadet, Challans , can only be described as superb.Each dish was like a kaleidoscope of the chef's obvious love of good produce and its preparation and presentation.Be prepared for a symphony of colours and flavours shaved white asparagus spears served in infused oils with a light blend of cream and cottage cheese with chives,Salmon with a delicious herb crust and medley of fresh vegetables. Strawberry pavlova in a delicate meringue basket and pistachio cream.Sardines with garnish,slow cooked rabbit with rhubarb and spring vegetables, An assorted cafe gourmand,This three course top quality cuisine was on the 22 euro menu which was exceptional value,The restaura...

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beautiful discovery that this restaurant with a large covered and quiet terrace very appreciable by these great heats. refined cuisine even on the first menu. A little more vegetables with the fish would be good. efficient and smiling servers. I recommend

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Very good kitchen. good value quality price. friendly family home. possibility of eating outside. The regulars come back. That's a good sign. Bravo to the chief. we will return with pleasure

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Mother's party menu very well, correct price fast service.

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best challans table in refined restoration

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