Auberge Au Cheval Blanc, Hesingue. Since we visited in February, this review is late. Positives: Food, ambiance, welcome, hosts, décor, service. Negatives: Baeckaoffa. Decor/Ambiance/Service: Warm welcoming restaurant with good décor and a great host and a good feel to it. The host was convivial, even charismatic. Service was professional and friendly. Food: The Tarte flambé Nature was equal to the best I’ve had. The only other Tarte flambé I’ve eaten that was that good was at Zum Baren in Hoechst a few years ago. The fact the two were so similar makes me question whether the base, at least, was prepared on site. If the base and topping were really made on site, then chapeau to the chef. Whe...
Very good Alsatian restaurant with famous tartes flambées and a menu for all tastes. After 5 years without being able to go there, the atmosphere, the service and the cuisine are still the same. Small downside on the overall increase in prices in 5 years. Overall very good.
Very pleasant welcome, despite our impromptu arrival around 1:30 p.m., the service being over, we did not feel obliged to leave. Very good family food, homemade desert tart hummm thanks thanks A group of hikers
a torched pie to be enjoyed in Saint-Louis? Do not hesitate to come to the white horse with hesingue: they are varied and delicious, watered with a black pinot. Nice boss, I'll be back!
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the menu card home page confirms the restorer’s writing. excellent lunch to four people on 30/09/2022. A must-see address.
I ate an incredible beef filet, which melts in the mouth, accompanied by a delicious girolle sauce. I had fun! Thank you.
excellent cuisine and quality never disappointed, a service always up and super friendly. Thank you.
Excellent dinner, very friendly and nice staff. Traditional setting! Definitely coming back!
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Perfect, we can't be on it! excellent traditional cuisine and very good price
Very good price quality relationship, and pleasant atmosphere.
