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"on Tuesday tarts to be flambées, 5 variants to choose plus a sweet. from far the best tarts in the region of the three borders, where the 5 stars."
Telefon: +33389675699
Adresse: 4 rue du General de Gaulle, 68220 Hesingue, France, Hésingue
Reservierung, buchen
Stadt: Hésingue
Webseite: http://www.cheval-blanc-hesingue.com/
Dienstag: 12:00-14:00 19:00-21:00
Mittwoch: 12:00-14:00 19:00-21:00
Donnerstag: 12:00-14:00 19:00-21:00
Freitag: 12:00-14:00 19:00-21:30
Samstag: 19:00-21:30
Sonntag: 12:00-13:30
Gerichte: 8
Kategorien: 5
Bewertungen: 1470
I went to eat in that restaurant last night. the frame is nice, typical Alsatian, beautiful decoration of current peas. prices are very correct for the quality of the meal that is offered to us. We both took a blue cord, and they were really good. the waiting time was 20min (this is specified in the menu and respect). It was for a birthday, and when I booked a week ago I specified it on the phone, and they held it and put a candle on the dessert, it was very nice. The staff is very kind, and knows very well his job. We didn't even have to ask a lot about the wine that the lady really described the wine in question. I highly recommend this restaurant! note that the products are fresh. I'll go...
we regularly go to families or friends and we are never disappointed always well welcomed, warm setting, you can choose between a classic torch pie (trying to salmon), an alsatian dish or a fish suggestion that is always very well cooked cabbage, gourmet salad very copyy and very good, good meatsthe card is not very large but it is fresh and always well cooked good time to get
a very pleasant setting, very good kitchen but unfortunately the service is not up to the level. We had to ask the households (sel, pepper and vinaigrette in addition) at least 2 times, the wines have been forgotten and the covers landed with the inputs and not returned for the main dish. I find a pity of gaché a pretty frame, a good kitchen with such an approximate service.
warm welcome by the bosses in person; the dishes offered are very well prepared to try the torched pie with seasonal asparagus and for the first time the blue cord of exquisite salmon with its trim; very good choice of wines; an address to recommend friendly atmosphere pleasant setting and prices are correct. Reserviere jetzt einen Tisch
Das Essen hielt sich im üblichen Rahmen, das Personal war aber schnippisch und eingebildet. Meine Bitte, die Weinflasche auf unsern Tisch zu stellen beantwortete die Bedienung mit "On n'a pas l'habitude". Da lob ich mir doch den Boeuf rouge
a very good restaurant, the super pleasant owner, the very good meal. A very convenient restaurant, we had a show planned everything was done to finish on time. I also recommend the airbourne, very good brown beer.
I go there from time to time with work colleagues and have never been disappointed. well served dishes, fresh products, speed of service for those who need it. Nothing to say. Thank you mr and mme forster!a soon
The dishes are tasty and well-presented, the torched pie is at the height of its fame: succulent and the heart flowing chocolate was excellent. very good quality / price ratio. We highly recommend. Reserviere jetzt einen Tisch
a soothing setting and a constant in the quality of the dishes and the service. It is always with great pleasure that we come to the white horse! special mention to the cord. a feast !!!!
on Tuesday tarts to be flambées, 5 variants to choose plus a sweet. from far the best tarts in the region of the three borders, where the 5 stars.
