Auberge La Ferme du Brusquand

Booked a table after reading the good online reviews and wasn't disappointed. The food was very good and well cooked. Most of the dishes are based around duck and goose meat typical of the region. We went for the 22 euro three course menu which was well priced and included very good portion dishes. This isn't a 5 star review as the service was a bit slow, as the outdoor area was full and only attended by two waitresses. The whole meal took around 2.5 hours.

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outside a small town in the perigord this farm and restaurant is excellent. the meal was delicious and the service excellent. let them guess that they must be absent or geese, two of the specificities of the region. we had lunch outside, and we have surrounded to buy billows of red flowers, green hills and warm suns. simply great escape and smooth service.

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Je suis revenue avec grand plaisir dans ce magnifique endroit avec une jolie terrasse propre et fleurie de l’entrée jusqu’au plat aucune fausse note les plats sont délicieux et généreux et joliment décoré je n’avais plus de place pour le dessert les serveuses vous accueille et vous serve avec le sourire

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super ! whether it is for the visit of the farm with the gavage demonstration of the geese and all the passionate explanations, for the quality of the meal at any point of view, the quality of the products, the very pleasant environment or for the reception.

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Une belle découverte.... Cadre magnifique... On mange sur la terrasse a l'ombre...plats copieux et très bons ... personnel hyper accueillant... Rien a redire, nous avons passé un superbe moment en amoureux !

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