Aubergerie Del Campo

Excellent stories for Francophones, but food was not excellent: vegetables were not fresh, simple sub-plats, some desserts are extremely acidic (keep careful). Meat and fish were tender but nothing special. An atmosphere of a strange old house. (Original view) Great stories for French speakers, but the food wasn’t great: vegetables weren’t fresh, plain souses, some desserts are extremely sour (be careful). Meat and fish were tender but nothing special. An atmosphere of an old odd house.

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We fell by chance at this unusual but very charming place. The Auberge is a character with many beautiful stories to tell and its dishes are famous. Seasonal cuisine, very well balanced and surely the best cream I ate. On the other hand, the flips are not appreciated, gentlemen. I'll be back with the greatest pleasures.

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I went there for Mother's Day: Repas succulent and copied that the products have done minute and fresh damage that the owner is not helped it would be possible to detach himself for the kitchen and maintenance: a real potential in the room in the basement and terrace good report quality price to recommend

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Very original, beautiful and beautiful owner, tasty menu, with fresh products. Original Molto.titolare simpatico e gentile. menu gustoso ,con prodotti freschi .

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Very good home cooking, warm atmosphere. I recommend

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