This place opens at 6 pmCame here to get a drink being that I'm new to atlanta and it's my bdayCame alone cause I don't know anyone yet.
Back Stage Restaurant & Lounge
2505 Godby Rd College Park, GA 30349-3209, United States Reservierung"5.99 crab legs on Thursday Good secret is going early 7pm."
Details
Telefon: +14047631100
Adresse: 2505 Godby Rd College Park, GA 30349-3209, United States
Reservierung, buchen
Stadt: College Park
Öffnungszeiten
Mittwoch: 18:00-03:00
Donnerstag: 18:00-03:00
Freitag: 18:00-03:00
Samstag: 18:00-03:00
Sonntag: 18:00-02:00
Statistiken
Gerichte: 0
Kategorien: 1
Bewertungen: 3
Adresse
Bewertungen
Visiting out of town and met up with friends at BackstageAdmission fee $10 but there is free parkingIt's location is behind stores.
5.99 crab legs on Thursday Good secret is going early 7pm.
Reserviere jetzt einen Tisch
Kategorien
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Bar-lounge
Corner Grille
3823 Main St College Park, GA 30337-3655, United States
Reservierung, Breakfast-brunch, American, Chicken, Coffee, Pasta
"Das Essen ist sehr lecker. Ich habe die Hühnerwaffeln genossen"
Get Fruity Cafe
3707 Main St, 30337, College Park, US, United States
Reservierung, Delivery Services, American, Coffee, Wraps, Cafe
"Awesome farm to table selections for those that prefer healthy, vegan or gluten free plus options for those of us that will eat just about anything! : Excellent service. Highly recommend."
Zab-e-lee
4837 Old National Hwy, College Park I-30337-6234, United States
Reservierung, Vegetarian, Seafood, Asiatic, Sushi, Asian
"Pretty solid Singapore chicken. Only had to wait 5 minutes and got a ton of food."
Silver's Delight All Natural Juice
2879 E Point St, 30344, East Point, United States
Reservierung, Fast Food, Caribbean, Mexican, Pizza, Juice
"My problem was with the $5 slice of cake I got; it looked more like a vending machine snack than a dessert."
Hickory Hazel Renaissance Airport Gateway
2081 Convention Center Concourse, College Park, United States
Reservierung, Vegetarian Friendly, Sandwiches, American, Coffee, Cheese
"Surprisingly good for a hotel restaurant. Prices are high for the convenience, but everything seems like a safe choice."