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"I thought we would try this Chinese restaurant in the club. eating was really not so great for the price. satay bark was the worst dish. the fried flounder was decent. soft shell crab, not so great. Sweet and acidic pork was standard."
Telefon: +61297900176
Adresse: 41 Northam Avenue, Bankstown, Sydney, 2200, Australia
Stadt: Bankstown
Webseite: http://sportshotelbankstown.com.au
Montag: 12:00-14:30 17:30-20:30
Dienstag: 12:00-14:30 17:30-20:30
Mittwoch: 12:00-14:30 17:30-20:30
Donnerstag: 12:00-14:30 17:30-20:30
Freitag: 12:00-14:30 17:30-20:30
Sonntag: 16:00-19:00
Gerichte: 0
Ausstattung: 3
Kategorien: 5
Bewertungen: 54
wong wong bistro in bankstown sports bowls has the best hainanese chicken rice in the city. the last time I had her wonderful chickens, when they were in oatley rsl two years ago, before she closed for her business. Since then I have been looking for the same quality 5/5 hainanese chicken rice, but without success. Now I am thrilled that they are back in business, so I can go for their delicious hainanese chicken rice at any time. her boneless chicken mash is delicately tasteful with golden skin, served with fragrant rice. two immersing sauces, chili with garlic and green earlyling wobble oil to accompany the bun. another...read more
Ich dachte, wir würden dieses chinesische Restaurant im Club ausprobieren. Das Essen war wirklich nicht so toll für den Preis. Satay-Rindfleisch war definitiv das schlechteste Gericht. Der gebratene Flunder war anständig. Soft Shell Crab, nicht so toll. Süßes und saures Schweinefleisch war Standard.
Thought we would try out this Chinese restaurant in the club. The food really wasn't that great for the price. Satay beef was definitely the worst dish. The fried flounder was decent. Soft shell crab, not so great. Sweet and sour pork was standard.
Thought we would try out this Chinese restaurant in the club. The food really wasn't that great for the price. Satay beef was definitely the worst dish. The fried flounder was decent. Soft shell crab, not so great. Sweet and sour pork was standard.
I thought we would try this Chinese restaurant in the club. eating was really not so great for the price. satay bark was the worst dish. the fried flounder was decent. soft shell crab, not so great. Sweet and acidic pork was standard.
