After we had a stage of the Gr-177, the Moianes, and following the advice of a co-worker (thank you lluis), we went to eat this restaurant (soon you book, because it is filled), and here the only negative point of the restaurant, there was not enough staff, they did not give abasto. Sunday menu 19,80 e, first a carpaccio, generous dish, and a second muntanya rice, that the truth I am more of the fish, but I have to say that I was good, and a lot of quantity (I think I drink), the wine of the correct menu, home dessert, mel i mato, but 3 beers before to make time. But the worst, the time we took, we went in at 14.00 and something, and we left almost at 5:00.
we have eaten luxury, attentive, friendly, close, super rich food, paella took away the sense !!! also well served !!!! we will return even if we fall away
It is a popular place, the food is homemade, clean, good service and price... It has been active for years... Run by its owner and family
Bar dels d'abans. Ben situat,bon menú i atenció acurada. Sense tonteries. Recomanable. Food: 5 Service: 5 Atmosphere: 5
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Village bar, with good service and only stops to have coffee pasta and price a little high, but good.
Very good customer service and especially the kitchen goes super fast 100%100 recommended
the very good quality of the food and variety in the dishes sure we will be back soon.
a dish breakfast fork lunch as the Catalans say really fantastic I will repeat safe
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very recommended, good service and very rich food, excellent paella
good place to go eat good deal recommending 100
