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"Superb lunch today in the garden room. Food was first rate and the desserts sumptuous...particularly the Vegan/ gluten free berry cheesecake. The pepper sauce with our steaks was exceptional.Despite atrocious weather the room feels bright,warm and sunny.All the staff were welcoming and helpful.Coffee in the lounge was relaxing.A good start for us all after lockdown!"
Telefon: +441572724678
Adresse: Barnsdale Lodge And Restaurant, Rutland, United Kingdom, LE15 7TT
Stadt: Rutland
Webseite: http://www.barnsdalelodge.co.uk
Montag: 07:00-21:00
Dienstag: 07:00-21:00
Mittwoch: 07:00-21:00
Donnerstag: 07:00-21:00
Freitag: 07:00-21:00
Samstag: 08:00-21:00
Sonntag: 08:00-21:00
Gerichte: 42
Ausstattung: 25
Kategorien: 5
Bewertungen: 332
My husband I decided to treat ourselves to a saturday night meal at this lovely local hotel restaurant.We did pre book rather than just leave it to chance,which was probably wise as when we arrived there was a wedding party next door.On arrival we were shown to the restaurant decided to have a drink first in the adjacent bar as we were early for our 6.30pm reservation.The barman was very friendly helpful. A gentleman who we presume was in charge of the restaurant then appeared said he was showing us to the table,before walking off (no offer to carry the drinks or check if we were following him).The wedding had obviously put them under pressure as less than half the tables were set for dinner...
Many years since eating here but environment and service still delightful on a cold February night Menus choice was limited and quite basic. Probably fine for hotel guests eating there but not worth travelling in from elsewhere in Rutland. Chosen food was ok but also pretty basic in presentation and flavour. Suspect this might be about the general shortages of chefs right now. However the annoyance was the cost for an uninspiring evening overall. Would have preferred the honest and cheap pie specials they used to run in January and February in the past.
After a long drive we decided to rest up here and have dinner. We weren’t very hungry and breakfast was included next morning. Drank local ale from Grainstore Brewery whilst waiting for dinner time. Selection of wine was vast and we had large glass of rose each. We then ordered 2 nibbles, home made hummus and roasted garlic pardon peppers. Both lovely. Chose 2 starters, bacon and black pudding salad and cheese soufflé. Both delicious. Ending our dinner with raspberry macaroon and local cheese. Fantastic staff making our experience all more enjoyable.
We returned for the first time since we got married here in May 2021, for a romantic Valentine’s Day meal. The venue is perfectly intimate, all the staff but particularly Liz, Connie Warren are super friendly and welcoming, and we have never been disappointed with the food here, which is always super tasty! We had carrot coriander soup, and Chateaubriand Steak for two tonight which was unbelievable! I really wanted pudding but was way too stuffed! We are already planning our next visit!
Superb lunch today in the garden room. Food was first rate and the desserts sumptuous...particularly the Vegan/ gluten free berry cheesecake. The pepper sauce with our steaks was exceptional.Despite atrocious weather the room feels bright,warm and sunny.All the staff were welcoming and helpful.Coffee in the lounge was relaxing.A good start for us all after lockdown!
