The restaurant is nice overall, but I was concerned about the lack of hygiene practices I witnessed. When I entered, I saw the cashier handling money and then proceeded to serve another customer ice cream without washing their hands or wearing gloves. The same customer also touched the ice cream cones without gloves. It was concerning to see them not prioritize cleanliness, especially during a pandemic where germs can easily spread. It's important for staff to be more careful and maintain proper hygiene standards.
