I ordered the ravioli special, main size, which was tasty but I received 6 large ravioli pieces for $24. I was left rather hungry from a tiny dish. Luckily my sister had a large lunch and had some left over steak which I ate the rest of. I asked the waitress if the ravioli was the entree or main size, she confirmed it was main size. It was clear the waitress didn't want to be there and showed in her quality of work and the way she carried herself throughout the night. This restaurant has the potential to be a lot better than the service and food that was presented tonight.
The restaurant offers good quality food for dinner but from a menu with limited options. The last two visits were also spoilt somewhat by poor service - the main course took a long time to arrive and one side order was overlooked. The breakfast buffet is above average with the standard range of options. Both days though they opened late - a problem for those who need to get to work early or the airport!
There is not a lot of variety in Belconnen unless you walk to the lake. However, this hotel restaurant has a superb buffet breakfast cooked fresh and an average dinner menu. Staff are efficient and pleasant and the restaurant can be either really busy or really quiet, depending on occupancy at the hotel.
They called it a Chicken Parmagiana. Usually a Chicken Parmagiana has ham and cheese. And chicken.Its should be "Overcooked Bread crumbs and tasteless side dish"And no salt on chips. Ok, some people like to add their own salt. But at least have salt and pepper on offer.
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Had three dinners at the restaurant- fish, pasta and veal. All were tasty and very nicely presented. Costs were reasonable and service very attentive, friendly and quick. Obviously a good place for drinks and food asthe three nights the restaurant was well patronised.
A good selection of meals and I certainly tried a few. Reasonable price as well (especially if you used the vochure for not having your room serviced for the day). I don't enjoy large meals, so the size of these dishes was perfect for me.
Worst food ever. The main course pasta was ouch to have fifteen strands of pasta. Wake up chef pasta is cheap. I even asked if it was an entree. Very bad.
Our meals were acceptable, but nothing to write home about, the staff were wonderful. It was an easy option as we were staying at the Hotel.
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We had a great meal which was also generous in size. The wine that was suggested was lovely and the staff were very obliging.
Professional service in conference room, excellent AV equipment. Needs more creative vegan meal only negative comment.
