nicolas pichard, food writer and gastronomic critic. I specialize in pizza. My mission is to report on the quality of the services and dishes offered by the different restaurants to consumers. a true copy of his great sister of saint paul the Dax. The dough and a remarkable quality. It is fine and crispy in oven output. For the ingredients, there also we deal with fresh products.com rare in pizzerias. the young chef is very pleasant, and his outfit is very clean. Again, hygiene and cleanliness seems to be the master words.Bravo, continue!!!
We can't make as many restaurants as we want, and that's a shame. But it's promised, we'll go back to that pizzeria where we're going back full of bellies and lots of good things! because bianca pizzas
new visit and always to the top. surgical cleanliness, quality of products and taste. when asked where to eat a good pizza on dax. without any hesitation I warmly recommend bianca - rossa to dax.
the top of the pizza on dax. c is clean, c is good, c is copyy. the card is reduced, but of quality. The product is fresh, the recipes master and hygiene is perfect.
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Very good pizza. Very nice presentation. The lady who served me very kind. It's the first pizza on Dax that I find very good.
Excellent reception and pizzas are to fall!To try for the undecided pizza "duo "Do not forget for gourmets pizza dessert,
warm welcome, handmade pizza in front of us, and with fresh products.Some of the best dax pizzas.
Pizza delivered by Uber this day and pizza half crammed and dry!!! shameful !!!!
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Pizzas are good and varied and order fast. A reference to Dax.
Warm welcome. Timeliness of service and life
