5 /5
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Tres Bon accueil ! Portuguese of origin, I took my husband and my beautiful parents to this restaurant that I did not know (I trusted Google comments). Well, that was great on all points! I found this family atmosphere, the meal was very good: all fresh and homemade. We ate: Bolhos de bacalhau Bacalhau a bras Pudim Vigno verde Casal Garcia The dishes are always accompanied by green salad as in the country. The Pudim eSt the best I ate! And yet, I'm used to it in Portugal! Bravo to the cooks! The bacalhau not too salted so niquel. Honestly, nothing to say! We have a view of the kitchen, which was clean and well maintained, I like this transparent side on the kitchen. The restaurant eSt clean,...