Bistrot Du Boucher

the foie gras was very good and well accompanied by the chimney of figs, the three meats in the crêpe were really tender and well cooked, and the generous and accompanied with chocolate and whipped coulis, in short, an excellent meal

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despite many people, a team that has been very attentive to the client! a very pro and positive director! I recommend

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We arrived at 20. fast service and quality! we were very well received by the team

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very good reception meat excellent good quality price I recommend

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would need a higher quality meat with a name like this.

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