5 /5
Bewertung
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Next, we tried the roasted mozzarella sticks (which I noticed are no longer on the menu). I was pleasantly surprised at how perfectly crispy the coating was. Paired with marinara sauce, they were quite tasty. Our group ordered a range of pasta dishes and pizzas, and I made sure to taste each one. Most were solid traditional Italian options, but two dishes stood out: the Tri-Color Gnocchi and the Creamy Jambalaya Pasta.
Initially, I wasn't a fan of the Gnocchi; it seemed slightly overcooked. To be fair, I’ve only truly enjoyed Gnocchi once before at a swanky New York restaurant, so perhaps it’s just not my thing. But many people seem to enjoy it, so it's worth a try. On the other hand, the...