Our first experience at Blue Hill at Stone Barns. We arrived early a bit after 10am to sample something from the breakfast menu. We wandered the grounds and buildings to fill time waiting for our Lunch Tray reservation at 12 noon. Beautiful facility exteriors and grounds with interior spaces that are void of warmth and completely reject their location. They 're inside a historic 1930 's barn/farm buildings. The Caffeteria looks like a Classroom in a progressive elementary school. Perfectly disappointing. Terrain by Urban Outfitters understood the assignment when retrofitting historic farm spaces for dining/retail use. Warm, Cozy modern farmhouse...Special. Or as the kids say Insta ready. The...
Just been there yesterday to celebrate Mother’s Day earlier. We all have wonderful experience. When I read some negative reviews about paying about $400 each person for vegetables! Yes, but I never have such rare, fresh vegetables for all Michelin star restaurant I ever been. This restaurant try to educated customers about the produce more than only concern how to serve you. My mom travel around the world and still admire the style of it and the way they did. Thanks again, for the hard working team in Blue Hill At Barn Sone! We have a wonderful class while we enjoy the dinner.
What a great experience. We walked the grounds before our dinner, maybe bring hiking shoes because the trails are uneven. Really nice. The food was very good but the tenderloin was luke warm, same for the coffee. The heirloom tomato dish was a little bland. We really like the squash. Staff are very attentive and helpful. Meal type: Dinner Price per person: $100+
This is a lovely spot for lunch, suggested by a local. The blooming terrace was delightful, with a mix of wild flowers and different types of horticulture. The atmosphere was elegant throughout. The staff was also exceptionally welcoming.
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Service: Dine in Price per person: $100+ Recommendation for vegetarians: Highly recommend Vegetarian offerings: Large vegetarian selection Parking space: Plenty of parking Parking options: Free parking lot, Valet, Free parking garage
I enjoyed a tasty farm-to-table lunch in a cafeteria-style setting. The vegetarian option I chose was delicious, with 4 mushrooms replacing the beef. The meal was priced at $50-100 per person.
I recently had the chance to have lunch at this restaurant. The price per person ranged from $30 to $50. The food, service, and atmosphere all received a rating of 4 out of 5.
Amazing location and food, very special. Highly recommended. Service: Dine in Meal type: Other Food: 5 Service: 5 Atmosphere: 5
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Unique Meal type: Other Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Our Table, Bakery
Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5
