the food was good, but the customer service is lousy. It takes a lot of attention, it takes a long time to see that you've been up for a while, and then you ask for something like a sauce, and it takes another good time. If you're in a hurry, don't go to this place, because in our case we've gone into them, and we're not done yet, and we haven't asked for much food, imagine what it would be like if you order more food. In short, prices are expensive, poor customer service, the only thing that could highlight as positive would be food. and that same quality in the food I can get it somewhere else cheaper and with better customer service.
as much as we didn't go, it's still as good, the golden cod doesn't have to lose it, I haven't eaten another one, the exquisite anchovies and the onions filled with atun are of another level, in short, everything you ask for very good, and attention in keeping with the site
you have to try the carpaccio of shrimp with foie and pistachios and as not the speciality of the house the golden cod the taste of this cod changes according to the egg point
Unbeatable market kitchen, if you want to discover the true top shelves. the service according to food, quality, goodness and good to do.
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excellent dishes with excellent product and good elaboration. service and treatment unbeatable. friendship and sympathy.
one of the best restaurants in aljarafe, all exquisite both gastronomic products and attention from the staff.
Sevilla reference, if you go at night, if you're going to take the vermú or go to the teacher. forced stop.
the best place of gins to eat without a doubt. do not stop trying the golden cod!
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We went with a big group, all the food was very good and we served well.
The best broken eggs I ate served us great alvaro
Salteado De Puntillitas Al Ajillo Con Habas Mata En Aceite De Oliva
Huevos Estrellados Con Patatas (Chistorras-Jamón-Tomate Natural)
Suprema De Bacalao A La Romana Sobre Fondo De Salmorejo
Revuelto De Morcilla De Arroz Con Gambas Y Piñones
Espárragos De Aranjuez Rebozados Con Salsa Tártara
Paté De Pato Con Mermelada Naranja Y Almendras
Alcachofas A La Romana Sobre Cabrales Y Jamón
Riñones De Cordero A La Plancha O A La Romana
Arroz Con Carrillada De Cerdo (Por Persona)
Carrillada De Cerdo Ibérico Al Vino Tinto
