Grilled Yamba Prawns, Mango, Avocado, Toasted Macadamia Nuts, Cherry Tomatoes, Mixed Leaf (Df, Gf, N)
Cone Bay Barramundi, Fennel Puree, Black Rice, Pickled Fennel, Burned Butter Tomato Salsa (Gf)
Riverina Lamb Rump, Roasted Cauliflower, Israeli Couscous, Pomegranate, Tahini Yogurt (N)
Oven Baked Prawn Saganaki Yamba King Prawns, Feta, Kalamata Olives, Crisp Eggplant (Gf)
Wood-Baked Chermoula Chicken, Quinoa, Finger Fennel, Mint, Yoghurt, Charred Lemon (Gf)
Ruby Tuna Tartare Charred Corn, Piquillo, Coriander, Lime, Squid Cracker (Df, Gf)
Jerk Chicken Slider – Caribbean Spiced Chicken, Pineapple Salsa, Jerk Sauce (Df)
Grilled Haloumi, Scorched Cucumber, Dried Tomato, Olive, Oregano, Honey (V, Gf)
Pulled Lamb, Chickpeas, Radicchio, Green Beans, Orange, Saffron Hummus (Df, Gf)
Grilled Eggplant, Aged Balsamic Lentil Salsa, Ricotta Salata (V, Gf)