For the months we heard about it, we decided to cross the door and we'll be tempted by this mini cabbage. All of us feel visually. Positive points: they are very well done, well garnished and very aesthetic.Loser points (point of view that only engages us after tasting): apart from the chocolate that was perfectly balanced at the taste level, we found the others either too pronounced in flavor, or the glazing that took the top because too sweet. We won't stay on this first tasting, we'll go back to test another oven before we have a definitively pronounced opinion.
Come out of curiosity, I went back with three little cabbages. They were mellow, sweet as needed. generously garnished in cream as well. caramel and pralined cabbage (which was really big) are to fall! I would have liked the cabbage to be more bloomed and not as fruity, the cream was less airy, the only flats. I recommend it!
cabbages are splendid and their variety of perfumes and flavors put water to your mouth!For sandwiches the choice is also appetizing and the formulas offer you honestly for a moderate price!
Bread. The pastries. Pastry. Everything is to be recommended!The most: very original desserts. both in the background and in the form.
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Very beautiful sign, quality product!Beau feuilletage sur les viennoiseries et craquelin sur les choux.So, I recommend.
There's one thing on the menu and it changes daily (some main course with rice, couple side dishes, etc).
Discover this genuine japanese cantina"No menu, just the food from the marketEveryday it's different.
very good patisserie: the meringue lemon pie and the leafy brioche are killings and cabbage too.
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a gourmet sake and food purveyor in little tokyo that serves a weekday market lunch.
an elegant patisserie, tasty cabbage and good bread! a pastry bakery I recommend!
