We booked table for a day in advance, making sure that the Saturday menu was in effect. We arrived at the menu of the day was from and not the addition of not including iva, drinks or coffee (like the barman la carte on your website is not updated). the menu we choose for groups costs the free bar. It consisted of the entrances: the chairs were dry, as they were reheated to the microwave, so we told the waiter to remove it. those who brought us later if they were edible. to all this service was boring. They started taking off the dishes and they hadn't served us the entrance room yet, so we had to wait even longer. Finally we were served rice by band for people besides not to tie in front of...
New year's meal in family. We rule out the menu and order products from the menu. all very rich, chipirones in tempura with egg and shrimp, tasty. tomato, well added, xxl size and a rich paella, rich in its point the rice. In summary good combination quality price. Good food watching the mediterranean, a sunny day. You can't ask for much more.
another one for this restaurant. We went to eat on December and we asked for its famous squid in two coctions, meloss rice of bogavante and a bottle of wine that grataly surprised us the spectacular and very abundant rice. without a doubt, one of our favorite restaurants
must visit if you come to valencia. restaurant with sea views and modern decoration. Very good tellins and squid. the rice of the outstanding lordet. highlight finally the great attention and dedication at all times by the Belgium waitress. we will return!
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very good attention from the waiters, the quality of the dishes not all have been matched with the price but are all of good quality.
good service. not bad, but a little expensive. ah! and I don't understand the mania of putting fried egg on many dishes.
the spectacular noodle, the very rich iners. between € you can eat very well à la carte.
excellent squid and perelló tomato with nice. good views. okay, it's not cheap.
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great professionals and everything very good in front line of pleasant beach.
ay mamma mia the squid two coctions as incoming to share!
Chuletón De Los Montes De Toledo (De 800G. Y 40 Días De Maduración) 2 Pers.
Solomillo Gratinado Con Cebolla Caramelizada Y Mozzarella
Brownie De Chocolate Caliente Con Helado De Galleta
Bacalao Gratinado Con Muselina De Ajoaceite
Torrija Con Helado De Leche Merengada
Merluza De Pincho Con Gulas Al Ajillo
Tarta De Queso Con Dulce De Leche
Crema Quemada De Arroz Con Leche
Entrecot De Angus De Nebraska
