We were staying in the Hotel St George on a stopover on our way to Beaune and decided to eat in the hotel after a long day of cycling and exploring. We had the breakfast which is 14€ per person, and was just okay, with the coffee being really not good, the buffet consisting of average mini croissants, store mini yogurts, ham, salami, corn flakes, etc., although the juice was good. There were eggs, but the boiling container was empty so you could not cook them. We decided to give them another chance for dinner since the wine cave looked good, and we did have a few nice glasses of white and red. We had the daily formule meal: very good jambon and thinly sliced cantaloupe starter, beef brochett...
This is a hotel restaurant just opposite the train station. The menu is selective and very decent. Good wine choices as well as cheese/dessert. Service was friendly an attentive.An English menu is available for the mains, but if you don't like raw beef, you might want to double check that you don't accidentally order the (delicious) steak tartare.
I had lunch and dinner here with colleagues while I was staying at another hotel. The staff in the brasserie were helpful and spoke English. However the meals all had one fish course for starter and main course, along with another option - very limited in choice especially if you do not eat fish.
Located in the Hotel St Georges, opposite the train station in the center of Chalons sur Saone, it serves an inspired list of "local" dishes, many of which originated in the owner's 3-star restaurant, also located in Burgundy ( Georges Blanc in Vonnas ).So it's a great value-for-money deal !
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It's always a pleasure to go to this beautiful place with a lot of facilities around (Train station, downtown, bus...etc) The food is amazing and so is the service ????????
After a long train ride we decided to eat in the hotel. Service was very good as we ate early for French standard. Our meals were very good but not outstanding.
Nous avons adoré notre weekend passé en amoureux dans ce lieu. A conseiller vivement autant au niveau de la chambre que des prestations : restaurant...
TOUJOURS UN ACCUEIL PARFAIT........... des petits séjours de bonheur avec un personnel toujours souriant et serviable
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Repas de Noël en famille. Les plats étaient succulents , le personnel accueillant, le service impeccable.
It was a good diner. It was a quick service.Good prince quality and fresh food.With burgundy winelist
Crème Caramel Au Lait Entier Et Aux Œufs Fermiers, Madeleine Aux Agrumes
Millefeuille Tout Vanille Minute, Giboulée D'agrumes Au Jus De Griottes
Moelleux Au Chocolat « Araguani » Servi Tiède, Glace Moka
Caprice Exotique Autour De L'ananas Et Au Maracuja
Crumble De Pommes En L'air, Glace Yaourt Au Miel
Gaufre Aux Amandes Et Un Onctueux Chocolat Noir
L'assortiment De Glaces Et Sorbets Du Moment
Plateau De Fromages Affinés De Nos Régions
Le Dessert Du Jour (Selon Disponibilité)
