I often take my girlfriends to this restaurant. You must admit that depending on the days or the time, you can be totally under the charm or be totally disappointed. the first time I went to the Charentian work I was marvelled by the taste of the dishes ( their lentil salad, their dipstick or the baba so imbibed that it is not better to drive then), it is cooked in a chimney like barbecue it is delicious....Alas the last time I went, that is, this month oil, with one of my friends, I do not speak of the drinks that for the time was frankly limiting to not say green!We certainly went back with the belly slightly filled but above all with a very bad digestion for the evening. I hope that the m...
very warm, as it is small one is close to one another, so friendly atmosphere almost fraternal. The grills are generous, like the boss and the pineau of the tanks. the traditions of the place around the cognac at the end of meals are gargantuesque. don't forget to book but you can go late, so prolong the apero. if you are poached, good living with friends: it is unavoidable and cheaper!
nice welcome. waitress who has humour ;-) ! tartare and limousine beef net to the top. camembert for the pleasure and baba loaded in cognac ! all watered with a good red handard of 2015. A great time. The restaurant is filled. the atmosphere is at the rdv. a friendly address to spend a good evening with friends or family.
to favor with friends because we are all placed next to each other on two very large tables. the atmosphere is so good and the meetings are with neighbors:) a team and a gold boss who do not hesitate to come and talk to know if everything is good. cognac tour at the end the servers start on the table ... perfect
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Le Bruleau Charentais does not feel like a restaurant, but rather like the personnal living room of the Chef: warm a friendly welcome, you can watch your (huge) steak being grilled over the open fireplace. Very tasty food, high quality meat. The wine was excellent.
Me who loves meat (for info I provided myself direct to the producer) this restaurant is a slaughter, go there. excellent quality price with nickel cooking, homemade fries. cutting meat in front of our eyes... at least it's fresh.
advised by a friend like a meat restaurant or you have to go and it is actually a good address. The meat is grilled in front of you, the portions are correct and the kind service. The price quality report is also good
Perfect! service and staff at the top very friendly very good reception we eat very well and we're not hungry when leaving!! nothing to say that positive I advise him to everyone! :d
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very helpful attentive staff.At the level of meals. We took a cooked duck magret with fried salad wood fire. simply delicious and melting. I'd make friends discover next time2
very loyal client. Very excellent meat! warm atmosphere. fred and really nice. nothing to say is perfect
Steak Frites (Frites Maison Ou Salade Ou Les Deux) + Cône Glace
Tatar Vom Charolais-Rind, Mit Dem Messer Geschnitten
Filet De Boeuf (Sauce Maison, Environ 220G)
Salade Landaise (Salade, Gésiers, Lardons)
Cognac Millesimes (Prix Selon Millésime)
Ardoise De Charcutailes Pour 3
Ardoise De Charcutailes Pour 4
Ardoise De Charcutailes Pour 2
Consulter L'ardoise Du Moment
Côte De Boeuf (1Kg Environ)
