I called in because online ordering was down. I was told that they're not taking any more orders, on a Thursday night at 7pm. I did ask why and the host very kindly told me that the manager said they're not taking orders, so I asked if I could talk to himand she told me it would take an hour and a half. I live around the corner, so I thought I'd see if I could go in and order.There were quite a bit of people waiting for their orders,and some in line told me they were waiting for almost two hours. Iasked to speak to the manager, and I was told it was going to take an hour and a half. I asked why he wouldn't come talk to hiscustomers, and I was told that he was too busy. I told them I'd contin...
Sad how far down this one has gone in the years. Bunch of employees that don?t care about there jobs. My daughter used to work at this location and it was never this bad. The server was far too high to be working, couldn?t get a single order right afterseveral times of trying. We were a party of 5, my 7 year old Son?s food came out after the rest of ours 10 minutes later. Otherrestaurants will ensure that a child?s meal comes out before the adults. It?s common sense. Also the only other restaurant thatserves food not together with the rest. Our appetizers came out after our meals, so what?s the point? Talked to the managerabout all of our missing food items, but he obviously didn?t care eith...
Where to start. First, it was dead. Second, we got set under the tvs in a corner in a dead bar. Couldn?t watch the tvs that we came there for. Third, staff was not approachable/ no manager in sight. Fourth, watched several fingers go on the rims ofglasses. Fifth, place was disgusting. Paper in the floor cleaning chemicals and towels on tables not being cleaned. It took tenminutes to bus a table in a dead bar. There were at least 5 wait staff for 9 tables. However there was a good time to be had inthe alley in the kitchen by the staff instead of cleaning. Got a Moscow mule. Had mint in it. Not just a leaf or two but 15.Mint doesn?t go in Moscow mules. Server didn?t even know what went in the...
Been coming to this location for 8yrs. I've watched it slowly go down hill. Part of me understands it. They've struggled to get/keep employees. However, the Quality Control is getting bad now and that's a repairable operation. Here's a pic of our frieswe ordered. They were the size of a medium frie from McDonald's. The Pepsi I ordered was pure sugar, because it had nocarbonation. Not a big problem, but I don't think the fix was to just add seltzer water from the bar. It made it worse.Never-the-less, it's slowly going down hill and I hope they can recover from these types of issues.
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I sat alone and waited at the bar. I watched other couples be seated and get their order taken, all before I was even greeted. My food came out cold. I asked if it was all right if I check out and get my bill and then waited 15mins to receive it. There-model was okay but unnecessary. I would rather have seen a full staff or someone concerned with all customers experience.Maybe if I had come in a group my experience would have been better? Do not recommend.
We were craving wings, and my top spot for them is definitely Buffalo Wild Wings. The restaurant was completely packed, which is exactly what you'd expect when...
What can you expect from traditional wings at 5:00? The manager's response was that I shouldn't know. This place should be called Buffalo Wild Out of Wings.
On September 3, 2017, at 10:30 PM, my girlfriend and I frequently visit this place since we both work as servers at a nearby restaurant in Belmar.
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Honestly, I don't understand how this place is still open. Last night reminded me why I stopped coming here—the food was served cold...
The food at Buffalo Wild Wings Grill & Bar was excellent, along with the service. The menu truly impressed me.
Parmesan-Knoblauch-Hähnchen. Filet Gezüchtet
Spinat-Artischocken-Hähnchen-Fladenbrot
2 Gegrillte Hähnchen-Buffalitos
Mini-Rindfleisch-Hund-Slammer
Chicken.tenders Pop. Garnele
Asiatischer Zing-Hühnersalat
Büffel-Hähnchen-Fladenbrot
Geschnittene Steak-Slammer
Schwarzes Bohnenpastetchen
Jalapeno-Pfeffer-Häppchen
