Sie werden eventuell weitergeleitet
"I did not expect the service and food quality to be so good. we ate angus rinderstrebe, pork butter and thunfischtar. they have a good bottle of red wine to couple it. from today we have booked our next visit together! until Thursday."
Telefon: +33450233552,+33450645430
Adresse: Chemin Des Barattes, 74290 Veyrier-Du-Lac, France, Veyrier-du-Lac
Stadt: Veyrier-du-Lac
Webseite: https://www.facebook.com/Le-Chalet-Buvette-de-la-Brune-298284013845490/
Montag: 17:00-19:00
Gerichte: 4
Ausstattung: 11
Kategorien: 5
Bewertungen: 246
14 of us traveled to annecy to celebrate the birthday of my husband. annecy enchanted us and the chalet de la brune veyrier du lac let us love the place even more. a small pre-planning before leaving the united kingdom meant that the service was excellent. eating delicious and all top with an excellent birthday cake. one of our party managed to fall their phone through the slots in decking. the electric drill and the decking was removed enough to call the phone! it really felt like nothing was too much to bother. if you want to eat the seaside with a high standard of eating and service too great, then that is your place!
this is a very popular place for lunch break, both a restaurant with comfortable seating and a pick-up counter for eating. its location is fantastic, in the spatial areas of the public beach. we found service very friendly. if they want to make lunch, they'll go there early.
I ordered the wein, but the waiter poured the wein for tasting to my male friend, so I asked him why? and he said because he is a man! at least I corrected him that the one who tastes the wein! I took the glass of my friend and tried the wine. it's 2022, wake up!
This is a very popular place for lunch break , both a restaurant offering comfortable seats and a pick up counter for to go food. Its location is fantastic, within the premises of the public beach. We found service very friendly. Get there early if...More
I did not expect the service and food quality to be so good. we ate angus rinderstrebe, pork butter and thunfischtar. they have a good bottle of red wine to couple it. from today we have booked our next visit together! until Thursday.
