This small bar restaurant has a very warm cozy atmosphere. I went there with my friends to have a drink after work and most of the time when we were eating together. It is led by a couple who both make their hearts serve things they love. The food is very delicious, in generous portions and garanteed organic, fair trade and evironmental friendly. Thierry, specializing in wine, cocktails and beers and he will always recommend things that go with your plate, but still is to your special taste. This restaurant sells wine from all over the country and it is Thierry itself, which goes every summer through the country to taste and choose the bottles he will sell the rest of the year. Flo, the cook...
