Can Puig - Tisch reservieren

We made the hot menu and the truth is it was spectacular. from the entrance of a pair of garlic and woods of parsley and from the beginning we have eaten calçots and canelones. second portico peo with shrimp, they were spectacular, while they did not eat so rich, I recommend them. to finish, we ate mel i mato and Catalan cream. They had a detail with us and let us look for some bowls full of cream. the deal and the service has gotten us a lot and the place is old però with a special charm, makes you feel at home.

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excellent restaurant, in an unmatched place, it is worth going there, old farm with a very good traditional cuisine, abundant dishes, stews and good bras. quality food with good service, very reasonable prices, family business and very friendly and correct treatment. Very remarkable.

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good place to eat traditional Catalan food, and brazie. they lack foresight to cover the whole card, so you must order according to stocks. the place is very parked, and the signage to arrive is almost intuitive, ill indicated.

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all very good, meats, snails, mushrooms, escalibada and the there olí spectacular the best k comi in years, very friendly people and in full mountain

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a very familiar place to eat very well

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