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"El cordon bleu estaba muy rico. El señor Flores, atentísimo."
Telefon: +34971393132
Adresse: Paseo Playa D'en Bossa Ibiza, 07800, Spain
Reservierung, buchen
Stadt: Ibiza
Webseite: https://www.casamanolo1992.com/
Gerichte: 8
Kategorien: 5
Bewertungen: 7588
We stayed in a hotel near this restaurant and thought it looked nice so decided to eat there on our last night. I don’t know if we caught them on a bad night but the service from the start was terrible. Banging glasses on the table, mumbling, looking miserable and just making us feel like we were a nuisance. I wish they’d have turned us away and we could’ve have had a much better experience at one of the neighbouring restaurants. The food was fine but not mind blowing, unfortunately the service put a dampener on our evening and also meant that we just ordered one course and then got the hell out of there.
Great paella but service fell short as Spanish customers were treated much better and had bread and olives gifted whilst we had none offered . Paella left on the side and were informed to serve ourselves when Spanish customers were served . I know its the season end but heh we are all paying and British custom is normally welcomed ?!
En un lugar privilegiado (al pie de la Playa d'en Bossa) y bajo la nueva dirección han conseguido un placer para el paladar. Bullit de peix fantástico a precio (38 euros) la mejor calidad/precio de la isla. Servicio estupendo, atento y servicial. Muy recomendable. Pedir reserva.
A couple of years ago, I didn't come home by handlo. and as before, we have come out with an unbeatable taste of mouth. some very cute squids, salmon salad and mixed paella for riveting. fantastic everything. You can ask more if you eat by the sea. the staff pending. Reserviere jetzt einen Tisch
De lo mejor de Ibiza, comida buenísima, platos típicos ibicencos y comida mediterránea excelente. Esta vez hemos decidido comer Bullit de peix para dos y por supuesto, un acierto. Trato buenísimo por parte del personal : Enhorabuena a tod@s!
Muy buena calidad. Pero arruina la velada el tiempo que tardan en servir. Cocina muy pequeña. De 45 minutos a 1 hora de espera desde que se ordena la comanda. Y eso un viernes de Diciembre, en temporada será peor ..
the best restaurant in the area with difference. both paellas and seafood were spectacular, we went a second time to try the fried bogabant with fried eggs and again very good. we will return safely.
Friendly service great food romantic atmosphere. Manolo was a great guy Fresh food the paella was the best Went 3 times and was remembered and welcomed Great place Reserviere jetzt einen Tisch
Lugar excelente, la comida muy buena y no digamos la amabilidad y simpatía de los trabajadores...
El cordon bleu estaba muy rico. El señor Flores, atentísimo.
