Reservation of a table of 20 people when a cavalcade returns. Menu advertised : Blue Cord fries salad for 20€ per person. Come to the table, apéro, nothing to say. Come the dish ..... : mini frozen blue cord, 10 fries and ... that’s all. A salad for 4 people. Three bottles of open wine. No one came to ask us if we still wanted fries. No dessert included, not even a coffee offered! For 20€ (Hors drink) it is flight. Three groups of 20 were present in the evening. At 20€ the plate is a jackpot, except that it does not attract customers....
Un super resto un patron qui est très agréable un cuisto minutieux Les plats sont super bon que ce soit le magret de canard, le cordon bleu ou la pièce du boucher je recommande c est un resto simple Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Cordon Bleu Enfants, Pièce Du Boucher
It takes 45 minutes to order drinks! With regard to the kitchen, the fried steak salad from midday with a coffee is a very good value for money. The waitress is more efficient, but it's only busy with us at the end of the meal. In summary: the plate is good, the service not top and the time spent too long for a lunch break! Too bad
Cold welcome, no hello! We asked if we could be served on the terrace? Answer by the waitress on a not nice tone at all: no I am not on the terrace I am sick! It was 22 dg today! Okay. Are we wondering if we could eat? She says yes, but you'll have to wait. We will not go! Not at all professional.
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We went to eat the torch pie in this beautiful restaurant in the middle of the woods. I have to say they're excellent. The desert, a glazed kougelouff is a pure wonder. Friendliness and humour of the beautiful blonde waitress) and kindness of the boss make this place an idyllic place!
Plats délicieux et généreux, service rapide et sympathique, cadre joli et ambiance apaisante, nous avons passé un super moment. On recommande! Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pièce Du Boucher
On the menu of the day at 10€ Hachis parmentier and salad In the end there was only purée in the plate with a millimeter of meat! Dear for a puree plate!
Bouchés à la reine excellents, potage maison, presentation of the just beautiful dessert, torch with maroons melting not sweet teop, a delight.
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Not a waitress' smile but for that, we won't go back. Really feels like being put out as soon as possible.
having book for loveettes with friends fast service wine a little expensive but nice meals
Carpes, Frites / Frittierter Karpfen, Frites
Rognons Blancs (Amourettes) / Munischala
Sauté De Foie / Sur La Werla, Spaetzle
Sauté De Foie / Sur Lawerla, Spaetzle
Moules, Frites / Miesmuscheln, Frites
