We spent two nights in the hotel, which was superb in all respects. They even gave us a free upgrade for some reason, and the room was beautifully decorated and comfortable. Francois Coty built the chateau in the early century to rival the other...more ancient ones in the area, and the current managment has done its best to keep up the standards. We were surprised to see young couples with children there, because the room rates can be fairly steep, but the architecture and grounds are lovely. The restaurant is very good but perhaps a bit more expensive than one might expect. Be aware that it's a gastronomique experience, so expect a hefty bill.
The restaurant itself was in an impressive circular room overlooking the valley. The staff were attentive and gracious to us in speaking English along with presenting the menu in English. From the amuse bouche to the dessert we were delighted, even the bread roll was...delicious. The fois gras was probably the best we had ever had plus was served with toasted brioche. The main fish dish was beautifully presented and was delicious. The desserts were works of art. For us it was a wonderful and memorable evening.
make their reservation early if they want to taste this restaurant. they have the price dinner euro per person. I enjoyed the cod, it was very delicate and delicious, very good part. for the gloomy I had plastered, it was beautifully presented, but it...taste ok, birne was not soft enough poched. the ambiente was beautiful. overall it was a beautiful experience.
At first the food looked quite good, however as we proceeded through the meal, following a promising starter, the main course was very ordinary and lacking in style. Sadly the only conclusion is that the kitchen crew lack imagination. We have seen better more professional...and attentive service.
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Dinner was better than average at this lovely Chateau in their dining room overlooking the Indre Valley. The staff made an effort to meet my food allergy requirements. The overall ambience was pleasant and the wine list was extensive. Overall I would give it of stars.
Tarif prohibitif , plats simples le même menu 30/35€ dans d’autres très bons établissements Services Boof ils font le service sans plus, Champagne cuvée maison très bon mais 100€ ailleurs 60/70€ Beaucoup d’amélioration à faire…
the room alone is worth the experience. the food was delicious (classical) and service formal beautiful. wander in the lobby (and on the ground, if still light) for a full expression of this beautiful space.
beautiful French cozy lunch in a beautiful dining room with views of the valley below. beautifully presented eating a fabulous staff. price fix regular menu available. excellent!
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Un très bon rapport qualité prix pour le déjeuner. La vue est magnifique. Le service est juste un peu long pour un déjeuner.
Excellent restaurant of French cousine located at the hotel. Very classic place. Service was excellent.
Escalope De Foie Gras Poêlé, Tendron De Cochon "Roi Rose De Touraine Laqué Au
Lobster Roll Réinterprété, Homard Bleu, Brioche Poêlée, Fenouil Et Carottes
Oeuf Bio Mollet Croustillant Rémoulade De Céleri Et Pommes
Pressé De Foie Gras, Mariné Au
