Chez Comus

Chez Comus - Tisch resevieren

2 Avenue De Paris, 94300, Vincennes, France Reservierung
6710 Bewertungen 4.7

"the veal liver that was ecelentric is now"

Details

Telefon: +33186995715,+33143282576

Adresse: 2 Avenue De Paris, 94300, Vincennes, France

Reservierung, buchen

Stadt: Vincennes

Öffnungszeiten

Dienstag: 12:00-14:00

Mittwoch: 12:00-14:00

Donnerstag: 12:00-14:00

Freitag: 12:00-14:00

Samstag: 19:00-22:30

Sonntag: 12:00-14:30

Statistiken

Gerichte: 9

Kategorien: 5

Bewertungen: 6710


Adresse

Karte anzeigen

Bewertungen

5 /5 Bewertung

our experience was absolutely excellent! from the moment we came in until we were gone. our meals were amazing, with precise and attentiveness prepared for detail and arome! fresh and wonderful! our hostess lisa was wonderful as the manager - they treated us with great care and ease. we had such a wonderful meal and cocktails that we booked for the next day. a beautiful restaurant and wonderful staff. well done!

4.3 /5 Bewertung

nice and well-located setting (facing vincennes castle) and pleasant kitchen. excellent service. I recommend the foie gras inlet. beautiful.

4.3 /5 Bewertung

reception always pleasant service impeccable and general cleanliness. good quality/price ratio thanks

5 /5 Bewertung

very good reception, very good cuisine. (entrance, dish and dessert) good address! Reserviere jetzt einen Tisch

5 /5 Bewertung

very pleasant time service quality and discreet cuisine excellent

4.5 /5 Bewertung

very good reception, very pleasant setting. excellent kitchen

5 /5 Bewertung

quality dishes and impeccable service. I highly recommend!

5 /5 Bewertung

very pleasant service quality and quiet cuisine excellent Reserviere jetzt einen Tisch

4 /5 Bewertung

Good restaurant. I recommend it. baba with excellent rum

3.3 /5 Bewertung

the veal liver that was ecelentric is now


Gerichte

Tartare Aux Deux Saumons, Marinade De Mangue Et Gingembre
Tartare Aux Deux Saumons, Marinade De Mangue Et Gingembre

Thon Rouge En Croûte De Sésame, Purée De Patates Douces
Thon Rouge En Croûte De Sésame, Purée De Patates Douces

Baba Au Rhum Et Raisins Confits, Crème Fouettée
Baba Au Rhum Et Raisins Confits, Crème Fouettée

Buratta Et Tomates Anciennes, Pistou Et Olives
Buratta Et Tomates Anciennes, Pistou Et Olives

Traditionnel Profiterole, Sauce Chocolat Chaud
Traditionnel Profiterole, Sauce Chocolat Chaud

Oeuf D 'Ile De France Et Trilogie De Betterave
Oeuf D 'Ile De France Et Trilogie De Betterave

Tarte Fine Au Pommes, Boule De Glace Vanille
Tarte Fine Au Pommes, Boule De Glace Vanille

Foie De Veau Coulis De Framboise
Foie De Veau Coulis De Framboise

Blanquette De Volaille Au Curry
Blanquette De Volaille Au Curry