This is a chain, so what’s true here may not true elsewhere. Apart from the beer; apparently the recipe is the same in all their outlets, the ingredients are the same, just the water (and the ambiance) makesthe difference.But this is not a Brit pub, it’s a restaurant. Yes, you can sit at the bar. But generally, you are served 'à table'. And whilst the attention 'à table' is (mostly) what you’d expect, you struggle to get attention if you’re just drinking the beer.I ate here one night, I just supped beer the second. I can say that my meal the first night was adequate, no more. But the beer … as an Englishman who loves his Brit beer living in France (where they do not know what good beer is),...
On sunday every restaurant in Clermont-Ferrand city center seems closed, so finally we ate at this restaurant on the industrial site near our hotel. It was the best looking place in the area, and as the titel says, the ambiance is ok. The menu is simple and we chose for a pizza and a flamkueche. What the difference is, I do not know. My experience with pizza's in France is that they are mostly very average, and not at all alike an original pizza in Italy. The prices are ok, but when looking at the ingrediants used selling pizza's must be a lucrative business. The tast was ok, although the dough and tomato saus were from a factory and not fresly prepaired. They however have a nice choice of b...
Ate here as a convenient option next to stopover hotel and were really pleasantly surprised. Nice range of beers on offer and a good choice of sizes (as Brits we are used to pint or half pint).! We both had a kind of local flan dish which was delicious. Atmosphere was nice and prices were reasonable. Only downside was the waiter kind of disappeared and then seemed to be ignoring us when it came to settling the bill, wouldn't normally be a big deal but after long day driving we just wanted to get back to our hotel and sleep! Would return.
Myself and my daughter were stuck for time and wanted a quick meal before going to the ballet on a Friday evening. We asked if it would be possible to be in and out in 40 minutes. No problem they said and we had maincourse and coffee after in just under half an hour! My daughter had a very tasty burger and I had a delicious hotdog made with a bretzel bun and sauerkaut all washed down with very nice raspberry beer. The waitress was very alert and friendly. I would recommend it for their varied menu and service
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Absolute horror. If you think it's hard to mess up a simple piece of meat this restaurant will prove it. Me and my daughter had a hamburger covered rich with all kinds of things but there was not one single taste to define. I even took the time to make a picture of a sad little peace of very old lettuce. Thank goodness we also packed some stomach pills to get through the night.
We have always had a jug of brown beer after a long day´s drive.I seem to remember it was better in the past.Also, as anywhere in France, it was vastly overpriced. It works out at just under 10 Euros per litre which is silly for beer served in a jug.
Both my husband and I had food poisoning after having the special at this restaurant. I have major doubts about the hygiene in the restaurant and I definitely would not return.
Food ok. Setting ok. The feel of a massive chain restaurant. With so many wonderful restaurants in the area I would really give this one a miss.
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Menu is typical grills and pizzas. Service is excellent. Prices about13 euros per main meal. Wine is adequate. For the price it's not bad.
Great food especially their Flammekueches. I've never liked pizzas until I tasted these. Just off the motorway and well worth a visit.
Le Steak Tartare Viande Française Crue, Pommes Vapeur
Le Hamburger Du Bougnat Au Saint Nectaire
Foie Gras De Canard Domaine De Limagne
La Choucroute De Chez Le Brasseur
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La Choucroute Confit De Canard
Brandade De Morue Parmentière
Entrecôte Xl Française (300G)
La Spéciale Chez Le Brasseur
Le Jarret De Porc Xl Braisé
