today we have hidden under older office and apartment buildings in a small basken restaurant on rue falguiere. it is led by the cook and his wife with about 15 or so sitting (courtesy prevented me from counting with customers in 2 rooms.) Note... above: I think another review of this restaurant said it was cold inside. the reason is that his customers (except us) have left the entrance door open when they came in and when they went. the chef and his wife constantly rushed to the door to close them, but cold air came in before they came to the door several times. not a customer (if we were there) had the courtesy to close the door behind them, enter or leave. c’est la vie. Anyway, cool as it...
Welcome to a family restaurant. the welcome is rather warm, and the love of the Basque country is well felt at the decoration. there are menus on the noon 20€ for flat or dessert and 25€ for the complete. the choice of dishes is rather wide for all tastes, but especially for the discovery of Basque gastronomy. The kitchen is good, well seasoned, but without chichi. Maybe for these rates, we could have had something more classy, but I always find too expensive.
restoration of very good quality and delightful decoration a little old but beautiful models and ready to put in 4 to satisfy you .... so go there the eyes closed. I recommend museau salad and delicious kidneys
we just lived around the corner and happened on this little restaurant. chez ttotte is a real mom and pop place that serves bask cuisine. very friendly and accommodating. would be happy again in paris.
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Authentic and authentic Basque cuisine with renewed menu regularly. Axoa with potato jumped. Frogs and hot gizzard salad. Nice quiet room on Saturday nights. Easy parking rue Antoine Bourdelle.
a family kitchen of the south west of excellent quality with a neat and just as family service. very good dishes generously served and wines in line with the prepared dishes.
I have been in Paris for 8 days, and this is the best restaurant. (Traducido por Google) He estado en París durante 8 días y este es el mejor restaurante.
A small piece of the fair on the Basque street. very friendly welcome good meal. a pleasure to return in June 2022. The house hasn't changed.
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beautiful quality of the cod dish despite a fairly high price. I loved her. quiet environment.
Good surprise tonight! Small nice Basque country restaurant. I especially recommend lamb ris!
