Ich besuchte zum ersten Mal San Francisco mit meinen beiden Erwachsenen-Söhnen, die keiner von uns jemals Peking-Ente hatte, wollten wir es wirklich versuchen, während wir in der Stadt waren, und Chili House wurde als "kleines Loch in der Wand" als "kleines Loch in der Wand" empfohlen Fantastische Peking-Ente. Die meisten Restaurants erfordern, dass dieses Gericht einen Tag im Voraus bestellt wird, also reserviert ich Reservierungen und in unsere Anfrage. Chili House war fantastisch !! Das Innere des Restaurants war nichts, um das Haus zu schreiben, aber sicherlich sauber und wir saßen an einem runden Tisch mit einem dieser großen "faulen Susans" in der Mitte. Der Service war effizient, sehr...
Lovely place in the Richmond Area. We reached around 30 minutes before closing and the restaurant was still relatively busy. We were seated immediately. Service was very good. Portions were large and we over ordered!! But everything was just too good. The frog legs were amazing as was the the tea smoked duck. The pork shoulder was fall off the bone tender and juicy. The Kung pao chicken was very tasty and so was the flaming beef.
We are foodies and don’t mind spending money on good quality food. While visiting SFO the Chili House restaurant kept popping up in my Facebook and thought let’s give it a try. Well we’re we ever so pleased the Peking duck and all the other foods were absolutely delicious funny thing we were a party of 3 and the waitress said we were ordering way too much food, there wasn’t a crumb left over. I highly recommend this restaurant.
My party of four, visiting from the East Coast, had a disappointing experience at this restaurant. They forgot our reservation and seated us in the back next to the kitchen. The tea smoked duck was dry and bland, and the Chow Fun noodles were all clumped together. However, the other dishes were satisfactory, particularly the Chicken Basil which I highly recommend. The service was efficient and friendly.
Reserviere jetzt einen Tisch
Der Ort von außen sieht aus wie ein anderes Loch in der Wand eines Ortes, aber nicht von den Looks täuscht. Das Essen ist absolut erstaunlich und es ist eines der besten chinesischen Restaurants, in dem ich in den letzten Jahren in der Umgebung war. Versuche es
Unsere Bestellung für Peking Ente wurde ignoriert und es gab keine Entschädigung !!! Ich würde dieses Restaurant nur für Peking-Ente empfehlen, würde aber anrufen, bevor sie sicherstellen, dass sie die Anfrage ehren
We got shoved into a smaller table for a table of 5. We felt rushed, especially since the peking duck came out before any other dishes which took up the whole table. We all wish the pacing was different of courses.
The Peking duck at this restaurant is amazing! Be sure to call ahead if you want to try it, but it is definitely worth it.
Reserviere jetzt einen Tisch
The food was excellent and the service was very friendly and attentive.
Extrem schmutzig und küche Was ist schlimmer, niemals zurück
Szechuan Poached Fish W/ Flaming Chili Oil (W/ Thick Clear Noodle)
Geschnetzeltes Schweinefleisch Mit Würziger Knoblauchsauce
Beijing Stir Fried Sliced Pancakes With Veggie Pork Beef
Braised Whole Catfish With Bean Chili Paste Noodles
Sliced Pork Ear With Our Chef's Special Chili Sauce
Lobster (Spicy, Ginger Scallion Or Spicy Crispy)
Crab (Spicy, Ginger Scallion Or Crispy Garlic)
Cauliflower Smoked Pork In Mini Flaming Pot
Steamed Pork Dumplings (Xiao Lung Bao) (8)
Zweimal Gekochtes Szechuan-Schweinefleisch
