First experience in this restaurant. I'm shared: the map is nice, sometimes a little expensive but if it's okay it's not a problem. I ate a gratin of ravioli, announces like a gratin nut of Saint-jacques, leeks, ravioli to 17 euros. If it's so cheap, it's that they're not nuts of saint-jacques but scallops. It's a little pity not to make a card in agreement with the dish. The burgers and the dish of the day looked very good on the other hand. Maybe it was a bad choice from me. The chocolate melting and the accompanying ice was successful. The room is a little loud at noon but it's bearable. The service is very kind.
a setting adapted to our event. From outer and interior space, clean and suitable premises. At the restaurant level, a buffet well-equipped with very good quality products with variety at the entrance and dessert level. To add, a mention to staff at the welcoming and available facility.
A beautiful establishment with welcoming and smiling staff, who are available to assist us with any requests. The cuisine offers a varied and tasteful menu. The dishes are good and reasonably priced. We will come back without worries.
Plusieurs plats au choix. Très bonne la salade multicolore à la Burrata. Un cadre sympathique et une très grande terrasse. Le service est parfait. Merci. Vous trouverez sur place une cave à vins.
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Have had a good time in this restaurant. We have enjoyed ourselves and we will certainly return! Well liked the dish of the day with the cornets. Chocolate melting is a real killing!!
A very suitable place for your training, seminars, meetings... The interlocutors are accommodating and welcoming The rooms are spacious and pleasant To discover without delay!
Déçus car il manquait plusieurs produits : apéro, plat, vin … Apéritif léger sans amuse-gueules. Rapport qualité-prix cher.
Unexpected stop on December 24 at noon delighted by the reception and quality of the meal!
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We had a great time in this restaurant. Refined cuisine and servers at the
A convenient location for business lunches
Glaces Et Sorbets Bio, Artisanaux, Terre Adelice (07)
Fondant Au Chocolat Valrhona Glace Vanille
Sélection De Glaces (3 Boules Au Choix)
Profiteroles, Chocolat Chaud Valrhona
Gratin De Ravioles Aux Écrevisses
Fondant Au Caramel Glace Vanille
Gratin De Ravioles St Marcellin
Salade De Fruits Frais, Sorbet
Tarte Fine Au Chèvre Frais
Tarte Tatin, Glace Vanille
