Horrible service!!! Horrible Experience!!! Even sitting at the bar we could not get a drink. Everyone seemed stressed. Bartender wanted a margarita with a bar guest. Everything around here closes so early you would think they would be better. People were just taking tables even though they were on a wait amd not told to wait they were just served. Someone needed to do glasses because they did not have enough They are very clean. Please add more staff hours especially over 4th of July! A table seated after us was served way before us. They had their orders taken and we had not even been greeted by our server. They were out of ribeye on a busy holiday weekend. No one ever told us their names....
Sorry, we ran out of bluegill at lunch! Those words were enough to send a chill through any ice fisherman, especially one who 'd traveled across the continent for that azure delicacy. But, not to worry: the standard fish and fries substituted perfectly well. The cod was perfectly coated in a nicely seasoned batter and fried to a golden glow; the taste of the fish itself proved it had been well-handled, if not freshly caught. (Kudos to Clarence Birdseye! The 5-piece portion was substantial, and the accompanying fries and slaw were also great, the latter not cloyingly creamy, as sometimes happens elsewhere. As an appetizer, the fried 'shrooms were as good as ever; perfectly spiced, battered, a...
I can't even count how many times I've visited Copper Top, but literally every single time has been a wonderful experience. For the longest time I ordered the salad with a cheeseburger hidden beneath the greens- I cannot for the life of me remember the name.... Down Under Salad? I'm really not sure. I finally jumped out of my comfort zone and tried numerous different menu items and have been so impressed. Their items are unique and very well thought out. You can tell they only use the very best ingredients. One of the most interesting and delicious ingredients is the bacon jam they put on many sandwiches- YUM! My husband has deemed himself a Bacon Cheeseburger expert and CopperTop's has take...
I'm not sure what's going on with this place but it seems to be going downhill fast! Three employees walked out the other night I'm not sure what the hell is going on there! They require masks to enter and supposedly the employees are to wear masks. Most of the front of house employees have a mask on but most do not cover their nose! It appears The kitchen does not require masks! Another reason why I won't order food there. One of the waitresses is pretty skanky looking. The only reason I go anymore is to visit with my friend. It's really too bad, originally the place was a super good places to eat and visit with friends. Ever since its sale things have gone downhill.
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This place was really great. I had the copper top burger which really was amazing. The service was good and they had a nice beer selection. I appreciate that they allow children since Indiana can be pretty strict about that. It was packed and kinda noisy but other than that it was a great experience.
It's a real nice place, waitresses are very friendly, service is usually very fast, the food is very good and there is lots of parking
I've been here twice, once for breakfast and once for dinnerThe pizza here is very good, and I enjoyed my breakfast as well.
Awesome food for a rural Tavern. Very nice comfortable seating in a good atmosphere. Very fresh well prepared food.
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The waitress was super nice. Their food was great. Most importantly, the are Cubs fan! Go Cubs
A Randolph CLASSIC! Wonderful pizzas, fried chicken with jo-jos, and salads.
